Chocolate
Packaged product Sucres et desserts Lovetta Chocolates
Chocolate contains 529 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 150 kcal.
Roughly 50 % of its calories come from fat, with 47 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 28,2 g | 36 % |
| Saturated fat L | 15,9 g | 79 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 194 mg | 8 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 24,7 g | |
| Added sugars L | 17,6 g | 35 % |
| Protein L | 3,5 g | 7 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 88,2 mg | 7 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 138 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 47 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars24,7 gabove the median for sucres et desserts (median 21,2 g)
- Fat28,2 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat15,9 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium194 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lovetta Chocolates
- Barcode
- 0199284974029
- Label serving
- 1 portion (28.349 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mushroom Shaped Cookies (White Chocolate) The Mushhood | 529 | 7,1 g | 63,5 g | 28,2 g |
| Sweet Potato Chips Carolina Bbq Jackson’s | 529 | 3,5 g | 60 g | 28,2 g |
| Cinnamon Sugar Churros Las Ricas | 529 | 7,1 g | 63,5 g | 28,2 g |
| Milk + White Chocolate Freeze-Dried Raspberries trü fru | 529 | 7,1 g | 63,5 g | 28,2 g |
| Cookies & Cream Malt Balls Uncle Giuseppe’s | 529 | 0 g | 67 g | 28,2 g |
| Sweet Potato Chips Farmhouse Ranch Clancy’s | 529 | 3,5 g | 60 g | 31,7 g |
| Honey BBQ Kettle Chips Community Snacks | 529 | 3,5 g | 60 g | 28,2 g |
| Fiery Sweet Crunch Sugar Bob's | 529 | 17,6 g | 35,3 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 529 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 150 kcal.
How much protein is in Chocolate?
Chocolate contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 28.349 g (28,4 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Chocolate?
Chocolate has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 24,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate?
Chocolate contains 28,2 g of fat per 100 g, of which 15,9 g is saturated (79 % of the Daily Value).
How much sodium is in Chocolate?
100 g contains 194 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0199284974029. License: ODbL 1.0 (Open Food Facts). Source record dated 15 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.