Chocolate Baklava
Packaged product Sucres et desserts Moda
Chocolate Baklava contains 475 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 380 kcal.
Roughly 62 % of its calories come from fat, with 31 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
100 g provides 28 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 32,5 g | 42 % |
| Saturated fat L | 17,8 g | 89 % |
| Cholesterol L | 31,2 mg | 10 % |
| Sodium L | 75 mg | 3 % |
| Total carbohydrates L | 36,2 g | 13 % |
| Dietary fiber L | 6,3 g | 22 % |
| Total sugars L | 26,2 g | |
| Protein L | 8,8 g | 18 % |
| Vitamine D L | 0,75 µg | 4 % |
| Calcium L | 60 mg | 5 % |
| Fer L | 5 mg | 28 % |
| Potassium L | 333 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 31 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for sucres et desserts (median 5,6 g)
- Fiber6,3 gin the top quarter of sucres et desserts (median 2 g)
- Sugars26,2 gabove the median for sucres et desserts (median 21,6 g)
- Fat32,5 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat17,8 gin the top quarter of sucres et desserts (median 5,6 g)
- Sodium75 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Moda
- Barcode
- 0709951520499
- Label serving
- 1 portion (80 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Dark Chocolate FarmBoy | 475 | 10 g | 47,5 g | 40 g |
| Cupcakes Vanille Arizona | 475 | 5 g | 57,5 g | 25 g |
| Chocolate Pretzels Jack and Jill | 475 | 5 g | 72,5 g | 17,5 g |
| Peanut Butter Pie Beauregard | 475 | 7,5 g | 40 g | 32,5 g |
| Chocolate Chunk Cookies Giant Eagle | 475 | 5 g | 67,5 g | 20 g |
| Dark Chocolate Mango Healthy Crunch | 475 | 7,5 g | 50 g | 27,5 g |
| Boîtes, MARS SNACKFOOD US, Les bonbons au chocolat croustillants de M&M | 475 | 4,3 g | 72,4 g | 19,3 g |
| Organic All Butter Oat & Raisin Cookie Honeyrose | 475 | 4 g | 66,1 g | 21,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Baklava?
100 g of Chocolate Baklava has 475 kcal. Serving, 1 portion, 80 g (80 g): about 380 kcal.
How much protein is in Chocolate Baklava?
Chocolate Baklava contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 7 g in serving, 1 portion, 80 g (80 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Chocolate Baklava?
Chocolate Baklava has 36,2 g of total carbohydrates per 100 g, including 6,3 g of fiber and 26,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Baklava?
Chocolate Baklava contains 32,5 g of fat per 100 g, of which 17,8 g is saturated (89 % of the Daily Value).
What vitamins and minerals does Chocolate Baklava contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (28 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Baklava?
100 g contains 75 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 juillet 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0709951520499. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juillet 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.