Chocolate Babka
Packaged product Sucres et desserts Beigel's
Chocolate Babka contains 415 kcal per 100 g. A serving, 1 portion, 53 g (53 g) provides about 220 kcal.
Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 415 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 7,5 g | 38 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9,4 mg | 3 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 60,4 g | 22 % |
| Dietary fiber L | 3,8 g | 13 % |
| Total sugars L | 34 g | |
| Added sugars L | 34 g | 68 % |
| Protein L | 5,7 g | 11 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 37,7 mg | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 58 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gbelow the median for sucres et desserts (median 5,7 g)
- Fiber3,8 gabove the median for sucres et desserts (median 2 g)
- Sugars34 gabove the median for sucres et desserts (median 21,2 g)
- Fat17 gabove the median for sucres et desserts (median 13,3 g)
- Saturated fat7,5 gabove the median for sucres et desserts (median 5,5 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Beigel's
- Barcode
- 0736613120346
- Label serving
- 1 portion (53 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| vanilla cupcakes Best Choice | 415 | 1,9 g | 54,7 g | 20,8 g |
| Strawberry Cupcakes Kimberley's Bakeshoppe | 415 | 1,9 g | 52,8 g | 20,8 g |
| Honey Bunch Of Oats With Almond Post | 415 | 7,5 g | 79,2 g | 7,5 g |
| Oreo Cupcakes Kimberly’s | 415 | 1,9 g | 56,6 g | 18,9 g |
| Quarter Sheet Decorated Marble Cake Giant Eagle | 415 | 2,8 g | 56,6 g | 19,8 g |
| Vanilla Cupcake Giants | 415 | 1,9 g | 54,7 g | 20,8 g |
| Chocolate And Vanilla Cupcakes Kimberley’s Bakeshoppe | 415 | 1,9 g | 54,7 g | 20,8 g |
| Chocolate & Vanilla Cupcakes Favorite Day Bakery | 415 | 1,9 g | 54,7 g | 20,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Babka?
100 g of Chocolate Babka has 415 kcal. Serving, 1 portion, 53 g (53 g): about 220 kcal.
How much protein is in Chocolate Babka?
Chocolate Babka contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 53 g (53 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).
How many carbs are in Chocolate Babka?
Chocolate Babka has 60,4 g of total carbohydrates per 100 g, including 3,8 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Babka?
Chocolate Babka contains 17 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).
How much sodium is in Chocolate Babka?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0736613120346. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.