Chocolat

Packaged product Autres aliments Mélodie

Chocolat contains 484 kcal per 100 g. A serving, 1 barre, 31 g (31 g) provides about 150 kcal.

Roughly 50 % of its calories come from carbohydrates, with 45 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 25 % of the Daily Value for calcium and 18 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat by Mélodie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
484kcal per 100 g
6,5 gprotein
64,5 gcarbohydrates
25,8 gfat
150kcal in serving, 1 barre, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 484 kcal
Total fat L 25,8 g 33 %
Saturated fat L 14,5 g 73 %
Trans fat L 0,32 g
Cholesterol L 16,1 mg 5 %
Sodium L 80,6 mg 4 %
Total carbohydrates L 64,5 g 23 %
Dietary fiber L 3,2 g 12 %
Total sugars L 58,1 g
Protein L 6,5 g 13 %
Calcium L 323 mg25 %
Fer L 3,2 mg18 %
Potassium L 323 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 45 %484kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium25 %Fer18 %Potassium7 %

Nutritional insights

  • Protein6,5 gbelow the median for autres aliments (median 6,9 g)
  • Fiber3,2 gabove the median for autres aliments (median 1,8 g)
  • Sugars58,1 gin the top quarter of autres aliments (median 3,5 g)
  • Fat25,8 gin the top quarter of autres aliments (median 6,4 g)
  • Saturated fat14,5 gin the top quarter of autres aliments (median 1,9 g)
  • Sodium80,6 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mélodie
Barcode
0043268995961
Label serving
1 barre (31 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat?

100 g of Chocolat has 484 kcal. Serving, 1 barre, 31 g (31 g): about 150 kcal.

How much protein is in Chocolat?

Chocolat contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 1 barre, 31 g (31 g). About 5 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Chocolat?

Chocolat has 64,5 g of total carbohydrates per 100 g, including 3,2 g of fiber and 58,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat?

Chocolat contains 25,8 g of fat per 100 g, of which 14,5 g is saturated (73 % of the Daily Value).

What vitamins and minerals does Chocolat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (25 % DV) and fer (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat?

100 g contains 80,6 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0043268995961. License: ODbL 1.0 (Open Food Facts). Source record dated 3 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.