Chips
Packaged product Snacks Cape Cod
Chips contains 460 kcal per 100 g. A serving, 32 chips, 50 g (50 g) provides about 230 kcal.
Roughly 55 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 529 kcal per 100 g across 2 072 products.
100 g provides 32 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 460 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 2 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 0 g | |
| Protein L | 8 g | 16 % |
| Calcium L | 20 mg | 2 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 1 500 mg | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 55 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8 gin the top quarter of snacks (median 7,1 g)
- Fiber6 gin the top quarter of snacks (median 3,6 g)
- Sugars0 gin the lowest quarter of snacks (median 3,1 g)
- Fat20 gin the lowest quarter of snacks (median 31 g)
- Saturated fat2 gin the lowest quarter of snacks (median 3,6 g)
- Sodium440 mgbelow the median for snacks (median 560 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cape Cod
- Barcode
- 0020685000454
- Quantity
- 50 g
- Label serving
- 32 chips (50 g)
- Category
- Croustillants de pommes de terre
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original popped chips Popchips | 460 | 6 g | 76 g | 14 g |
| Oven Baked Original Potato Chips Lay's | 460 | 6 g | 70 g | 18 g |
| Lays cuite au four Lay's | 460 | 6 g | 80 g | 12 g |
| Potato Snack Useful food | 460 | 3,3 g | 56,7 g | 26,7 g |
| Cheddar & Sour Cream Flavored Ruffles | 460 | 3 g | 23 g | 15 g |
| PARTY MIX CHEESE & ONION flavour potato snack Golden Cross | 460 | 4,1 g | 60 g | 21 g |
| Kartoffelchips Lila Kartoffel Barbecue Smoked Mindfuel | 461 | 7,2 g | 56 g | 22 g |
| Ribbelchips zeezout -35% Albert Heijn | 461 | 6,8 g | 61 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chips?
100 g of Chips has 460 kcal. Serving, 32 chips, 50 g (50 g): about 230 kcal.
How much protein is in Chips?
Chips contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 32 chips, 50 g (50 g). About 7 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).
How many carbs are in Chips?
Chips has 64 g of total carbohydrates per 100 g, including 6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chips?
Chips contains 20 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (32 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chips?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0020685000454. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.