Chili

Packaged product Repas et plats

Chili contains 110 kcal per 100 g. A serving, 1 cup, 236 g (236 g) provides about 260 kcal.

Roughly 48 % of its calories come from fat, with 29 % from carbohydrates and 23 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 92 kcal per 100 g across 453 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

110kcal per 100 g
6,4 gprotein
8,1 gcarbohydrates
5,9 gfat
260kcal in serving, 1 cup, 236 g (236 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 5,9 g 8 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 15 mg 5 %
Sodium L 419 mg 18 %
Total carbohydrates L 8,1 g 3 %
Dietary fiber L 1,3 g 5 %
Total sugars L 1,7 g
Protein L 6,4 g 13 %
Vitamine A L 63,6 µg7 %
Vitamine C L 0 mg0 %
Calcium L 17 mg1 %
Fer L 0,61 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 29 %Fat: 48 %110kcal / 100 g
  • Protein 23 %
  • Carbohydrates 29 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A7 %Fer3 %Calcium1 %Vitamine C0 %

Nutritional insights

  • Protein6,4 gin the top quarter of repas et plats (median 4,6 g)
  • Fiber1,3 gbelow the median for repas et plats (median 2 g)
  • Sugars1,7 gabove the median for repas et plats (median 1,4 g)
  • Fat5,9 gin the top quarter of repas et plats (median 2,8 g)
  • Saturated fat2,1 gin the top quarter of repas et plats (median 0,88 g)
  • Sodium419 mgabove the median for repas et plats (median 380 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L212 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 110 kcal110 kcal
Protein 6,4 g6,4 g
Carbohydrates 8,1 g8,1 g
Fat 5,9 g5,9 g
Fiber 1,3 g1,3 g
Sugars 1,7 g1,7 g
Sodium 419 mg419 mg

Product details

Barcode
0037600841573
Label serving
1 cup (236 g)
Category
Ragoûts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, beef and pork, textured soy flour, oatmeal, corn flour, chili powder (chili peppers, flavoring), contains 2% or less of sugar, salt, modified cornstarch, hydrolyzed soy, corn, and wheat protein, tomato paste, flavoring, yeast extract, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelTomatesLevure

Similar products

FoodCaloriesProteinCarbsFat
Chilli no beans easy open Hormel 110 6,4 g 8,1 g 5,9 g
Bristol brand, old fashioned meatball stew Bristol Brand 110 3,8 g 7,2 g 7,2 g
Ahold, turkey chili, with beans Ahold 110 8,2 g 9,4 g 4,1 g
Chili with beans Schnucks 110 5,7 g 10,6 g 5,3 g
Chili with Beans ready to eat Food Life Balanced 110 5,9 g 17,4 g 2,1 g
Chili With Beans Wendy's 111 6,8 g 10,4 g 4,7 g
Erbsen-Eintopf ja! 111 6,5 g 8,8 g 4,7 g
Konserve Erbseneintopf Aldi 111 6,5 g 8,8 g 4,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili?

100 g of Chili has 110 kcal. Serving, 1 cup, 236 g (236 g): about 260 kcal.

How much protein is in Chili?

Chili contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 15 g in serving, 1 cup, 236 g (236 g). About 23 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 4,6 g).

How many carbs are in Chili?

Chili has 8,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,7 g of sugars.

How much fat is in Chili?

Chili contains 5,9 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Chili?

100 g contains 419 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1958886. License: CC0 1.0 (U.S. public domain). Source record dated 1 novembre 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0037600841573. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.