Chickpea Snacks
Packaged product Snacks HIPPEAS
Chickpea Snacks contains 442 kcal per 100 g. A serving, 1 serving, 43 g (43 g) provides about 190 kcal.
Roughly 49 % of its calories come from carbohydrates, with 28 % from fat and 23 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (460 kcal per 100 g).
100 g provides 26 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 2,3 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 953 mg | 41 % |
| Total carbohydrates L | 55,8 g | 20 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 2,3 g | 5 % |
| Protein L | 25,6 g | 51 % |
| Calcium L | 69,8 mg | 5 % |
| Fer L | 4,7 mg | 26 % |
| Potassium L | 186 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 49 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25,6 gin the top quarter of snacks (median 7,1 g)
- Fiber2,3 gin the lowest quarter of snacks (median 3,9 g)
- Sugars2,3 gbelow the median for snacks (median 5 g)
- Fat14 gbelow the median for snacks (median 21,1 g)
- Saturated fat2,3 gbelow the median for snacks (median 3,6 g)
- Sodium953 mgin the top quarter of snacks (median 411 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pita Chips H-E-B | 442 | 11,6 g | 67,4 g | 14 g |
| Pita chips wheat and grain H-E-B | 442 | 11,6 g | 65,1 g | 16,3 g |
| Under The Sea Sea Salt Popcorn Jolly Time | 442 | 7 g | 55,8 g | 25,6 g |
| Crispy Puffs Everything tosi | 442 | 18,6 g | 46,5 g | 23,3 g |
| Garlic Parmesan Pretzels Celery City | 442 | 9,3 g | 72,1 g | 16,3 g |
| Peanut Butter Crispy Bar MARKETSIDE | 442 | 7 g | 62,8 g | 18,6 g |
| French Dijon Pretzel Braids Stellar | 442 | 9,3 g | 72,1 g | 16,3 g |
| Cashew Coconut Bar Promax Nutrition Corp | 442 | 11,6 g | 51,2 g | 23,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chickpea Snacks?
100 g of Chickpea Snacks has 442 kcal. Serving, 1 serving, 43 g (43 g): about 190 kcal.
Is Chickpea Snacks high in protein?
Chickpea Snacks contains 25,6 g of protein per 100 g (51 % of the 50 g Daily Value), or 11 g in serving, 1 serving, 43 g (43 g). About 23 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,1 g).
How many carbs are in Chickpea Snacks?
Chickpea Snacks has 55,8 g of total carbohydrates per 100 g, including 2,3 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chickpea Snacks?
Chickpea Snacks contains 14 g of fat per 100 g, of which 2,3 g is saturated (12 % of the Daily Value).
What vitamins and minerals does Chickpea Snacks contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chickpea Snacks?
100 g contains 953 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810122081218. License: ODbL 1.0 (Open Food Facts). Source record dated 24 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.