Chicken Thin Sliced Breasts
Packaged product Volailles Bell&Evans
Chicken Thin Sliced Breasts contains 107 kcal per 100 g. A serving, 40 z, 112 g (112 g) provides about 120 kcal.
Roughly 88 % of its calories come from protein, with 12 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,45 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 44,6 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 22,3 g | 45 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 5,4 mg | 0,4 % |
| Fer L | 0,89 mg | 5 % |
| Potassium L | 359 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22,3 gin the top quarter of volailles (median 17,9 g)
- Sugars0 gin the lowest quarter of volailles (median 0,87 g)
- Fat1,3 gin the lowest quarter of volailles (median 4,3 g)
- Saturated fat0,45 gbelow the median for volailles (median 1,2 g)
- Sodium44,6 mgin the lowest quarter of volailles (median 283 mg)
- Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bell&Evans
- Barcode
- 0294651009431
- Label serving
- 40 z (112 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken breast, canned Brookdale | 107 | 19,6 g | 1,8 g | 1,8 g |
| Chicken Breast One Fine Chicken | 107 | 24,1 g | 0 g | 0,89 g |
| Oven Roasted Turkey Breast Kirkland | 107 | 25 g | 0 g | 1,8 g |
| Boneless skinless chicken breasts Perdue | 107 | 19,6 g | 0 g | 1,8 g |
| Shaved Smoked Turkey Breast & White Turkey Oscar Mayer | 107 | 14,3 g | 3,6 g | 4,5 g |
| Buffalo style chicken breast Sharifa Halal | 107 | 19,6 g | 3,6 g | 0,89 g |
| oven roasted turkey breast Kirkland | 107 | 25 g | 0 g | 1,8 g |
| Lemon garlic chicken breast Good and gather | 107 | 19,6 g | 1,8 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Thin Sliced Breasts?
100 g of Chicken Thin Sliced Breasts has 107 kcal. Serving, 40 z, 112 g (112 g): about 120 kcal.
Is Chicken Thin Sliced Breasts high in protein?
Chicken Thin Sliced Breasts contains 22,3 g of protein per 100 g (45 % of the 50 g Daily Value), or 25 g in serving, 40 z, 112 g (112 g). About 88 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).
How many carbs are in Chicken Thin Sliced Breasts?
Chicken Thin Sliced Breasts has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Thin Sliced Breasts?
Chicken Thin Sliced Breasts contains 1,3 g of fat per 100 g, of which 0,45 g is saturated (2 % of the Daily Value).
How much sodium is in Chicken Thin Sliced Breasts?
100 g contains 44,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0294651009431. License: ODbL 1.0 (Open Food Facts). Source record dated 4 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.