Chicken taquitos
Packaged product Volailles Declined
Chicken taquitos contains 261 kcal per 100 g. A serving, 1 portion, 142 g (142 g) provides about 370 kcal.
Roughly 44 % of its calories come from carbohydrates, with 43 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 261 kcal | |
| Total fat L | 12,7 g | 16 % |
| Saturated fat L | 2,1 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 21,1 mg | 7 % |
| Sodium L | 493 mg | 21 % |
| Total carbohydrates L | 28,9 g | 10 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,5 g | 17 % |
| Vitamine A L | 0 µg | 0 % |
| Calcium L | 42,3 mg | 3 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 190 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 44 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,5 gin the lowest quarter of volailles (median 17,9 g)
- Fiber3,5 gin the top quarter of volailles (median 0,031 g)
- Sugars0,7 gbelow the median for volailles (median 0,88 g)
- Fat12,7 gin the top quarter of volailles (median 4,4 g)
- Saturated fat2,1 gabove the median for volailles (median 1,2 g)
- Sodium493 mgabove the median for volailles (median 290 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Declined
- Barcode
- 0017696000672
- Label serving
- 1 portion (142 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Filet Fresh To You | 261 | 14,8 g | 24,6 g | 11,3 g |
| BBQ Hunter's Chicken Melt Ciabatta Real Wrap Co. | 261 | 12,3 g | 43,8 g | 4,8 g |
| Chicken & Port Paté Constantia | 261 | 11 g | 1 g | 24 g |
| Chicken Cheddar Sub Fresh & Ready Food Group | 260 | 14,4 g | 24,7 g | 11,2 g |
| Southwest Chicken Quesadilla REDEFINE | 261 | 17,3 g | 15,8 g | 6,3 g |
| Chicken Bacon Ranch Wrap Grabngo | 261 | 12,5 g | 20,7 g | 14,6 g |
| Chicken Nuggets Lidl | 261 | 11,1 g | 20,6 g | 16,6 g |
| chicken salt and pepper chicken Express Cuisine | 260 | 7,3 g | 23,7 g | 14,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken taquitos?
100 g of Chicken taquitos has 261 kcal. Serving, 1 portion, 142 g (142 g): about 370 kcal.
How much protein is in Chicken taquitos?
Chicken taquitos contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 12 g in serving, 1 portion, 142 g (142 g). About 13 % of its calories come from protein. Compared with other volailles, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken taquitos?
Chicken taquitos has 28,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken taquitos?
Chicken taquitos contains 12,7 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Chicken taquitos?
100 g contains 493 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0017696000672. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.