Chicken Strips

Packaged product Volailles Tyson

Chicken Strips contains 129 kcal per 100 g. A serving, 1 portion, 85.048 g (85,1 g) provides about 110 kcal.

Roughly 70 % of its calories come from protein, with 23 % from fat and 7 % from carbohydrates (estimated with general energy factors).

That is close to the median for volailles on FoodFactly (134 kcal per 100 g).

100 g provides 12 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

129kcal per 100 g
23,5 gprotein
2,4 gcarbohydrates
3,5 gfat
110kcal in serving, 1 portion, 85.048 g (85,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 129 kcal
Total fat L 3,5 g 5 %
Saturated fat not reported
Cholesterol L 76,4 mg 25 %
Sodium L 423 mg 18 %
Total carbohydrates L 2,4 g 0,9 %
Dietary fiber not reported
Total sugars not reported
Protein L 23,5 g 47 %
Vitamine D L 0 µg0 %
Calcium L 0 mg0 %
Fer L 0,47 mg3 %
Potassium L 541 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 7 %Fat: 23 %129kcal / 100 g
  • Protein 70 %
  • Carbohydrates 7 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium12 %Fer3 %Vitamine D0 %Calcium0 %

Nutritional insights

  • Protein23,5 gin the top quarter of volailles (median 17,9 g)
  • Fat3,5 gbelow the median for volailles (median 4,3 g)
  • Sodium423 mgabove the median for volailles (median 283 mg)
  • Protein per 100 kcal18,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tyson
Barcode
0023700051433
Label serving
1 portion (85.048 g)
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Spicy Chicken Tender Midsomar 129 12,9 g 11,8 g 2,4 g
Chicken Breast Wegmans 129 28,2 g 0 g 1,2 g
Napa Farms Market Grilled Chicken Breast Farm To Flight 129 22,3 g 2,4 g 2,9 g
Seasoned Chicken Breast Strips With Rib Meat Aldi 129 22,3 g 2,4 g 2,9 g
Lightly seasoned Pulled chicken Aldi 129 21,2 g 1,2 g 3,5 g
Soules Kitchen Flame Grilled Chicken Soules Kitchen Flame Grilled Chicken 129 22,3 g 2,4 g 2,4 g
Grilled Chicken Cutlet Family Size Fresh to Table 129 24,7 g 0 g 2,9 g
Organic Boneless Skinless Chicken Breasts Wegmans 129 28,2 g 0 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Strips?

100 g of Chicken Strips has 129 kcal. Serving, 1 portion, 85.048 g (85,1 g): about 110 kcal.

Is Chicken Strips high in protein?

Chicken Strips contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 85.048 g (85,1 g). About 70 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).

How many carbs are in Chicken Strips?

Chicken Strips has 2,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Strips?

Chicken Strips contains 3,5 g of fat per 100 g.

What vitamins and minerals does Chicken Strips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Strips?

100 g contains 423 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0023700051433. License: ODbL 1.0 (Open Food Facts). Source record dated 19 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.