Chicken Marsala
Packaged product Volailles The Prep Kitchen
Chicken Marsala contains 149 kcal per 100 g. A serving, 1 container, 354 g (354 g) provides about 527 kcal.
Roughly 38 % of its calories come from fat, with 32 % from protein and 31 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 149 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 0,85 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23,4 mg | 8 % |
| Sodium L | 263 mg | 11 % |
| Total carbohydrates L | 11,9 g | 4 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,4 g | 25 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 21,8 mg | 2 % |
| Fer L | 1,1 mg | 6 % |
| Potassium L | 407 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 31 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,4 gbelow the median for volailles (median 17,9 g)
- Fiber1,7 gin the top quarter of volailles (median 0,031 g)
- Sugars1,7 gabove the median for volailles (median 0,88 g)
- Fat6,5 gabove the median for volailles (median 4,4 g)
- Saturated fat0,85 gbelow the median for volailles (median 1,2 g)
- Sodium263 mgbelow the median for volailles (median 290 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Prep Kitchen
- Barcode
- 0794969028464
- Label serving
- 1 container (354 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Irish Chicken Piri Piri Thigh Fillets Dunnes Stores | 149 | 18 g | 3,3 g | 6,7 g |
| Slow Reared Chicken Thigh Fillets Waitrose Higher Welfare | 149 | 18,5 g | 0,5 g | 8 g |
| Slow Cooked Chicken Gyros with a Tzatziki Style Dressing Tesco | 149 | 20,5 g | 2,1 g | 6,4 g |
| Chicken Enchiladas Harmons | 149 | 6,7 g | 12,1 g | 8,2 g |
| Chicken black pepper with rice Asia box | 149 | 6,8 g | 23 g | 3,3 g |
| Mediterranean chicken Bramwells | 149 | 32 g | 3,4 g | 0,7 g |
| Chicken shawarma M&S | 149 | 7,4 g | 12 g | 7 g |
| Free Range Chicken Fillets Sainsbury’s | 149 | 32,9 g | 0,5 g | 1,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Marsala?
100 g of Chicken Marsala has 149 kcal. Serving, 1 container, 354 g (354 g): about 527 kcal.
Is Chicken Marsala high in protein?
Chicken Marsala contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 43,9 g in serving, 1 container, 354 g (354 g). About 32 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Chicken Marsala?
Chicken Marsala has 11,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Marsala?
Chicken Marsala contains 6,5 g of fat per 100 g, of which 0,85 g is saturated (4 % of the Daily Value).
How much sodium is in Chicken Marsala?
100 g contains 263 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0794969028464. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.