Chicken Corn Chowder Soup

Packaged product Soupes et sauces Ahold

Chicken Corn Chowder Soup contains 61 kcal per 100 g. A serving, 1 cup, 245 g (245 g) provides about 149 kcal.

Roughly 62 % of its calories come from carbohydrates, with 23 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for soupes et sauces on FoodFactly (60 kcal per 100 g).

100 g provides 10 % of the Daily Value for Vitamine A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

61kcal per 100 g
2,5 gprotein
9,8 gcarbohydrates
1,6 gfat
149kcal in serving, 1 cup, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,82 g 4 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 282 mg 12 %
Total carbohydrates L 9,8 g 4 %
Dietary fiber L 0,8 g 3 %
Total sugars L 0,82 g
Protein L 2,5 g 5 %
Vitamine A L 91,8 µg10 %
Vitamine C L 0 mg0 %
Calcium L 8 mg0,6 %
Fer L 0,44 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 62 %Fat: 23 %61kcal / 100 g
  • Protein 15 %
  • Carbohydrates 62 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A10 %Fer2 %Calcium0,6 %Vitamine C0 %

Nutritional insights

  • Protein2,5 gabove the median for soupes et sauces (median 2,4 g)
  • Fiber0,8 gbelow the median for soupes et sauces (median 1 g)
  • Sugars0,82 gin the lowest quarter of soupes et sauces (median 1,6 g)
  • Fat1,6 gbelow the median for soupes et sauces (median 1,8 g)
  • Saturated fat0,82 gabove the median for soupes et sauces (median 0,41 g)
  • Sodium282 mgbelow the median for soupes et sauces (median 315 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L306 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 61 kcal61 kcal
Protein 2,5 g2,5 g
Carbohydrates 9,8 g9,8 g
Fat 1,6 g1,6 g
Fiber 0,8 g0,8 g
Sugars 0,82 g0,82 g
Sodium 282 mg282 mg

Product details

Brand
Ahold
Barcode
0688267156083
Label serving
1 cup (245 g)
Category
Soupes
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, corn, cooked chicken meat (chicken meat, water, modified cornstarch, salt, sodium phosphate), carrots, potatoes, corn puree, cream, celery, modified cornstarch, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), potato starch, poblano pepper, salt, concentrated chicken broth, titanium dioxide (color), sugar, onion powder, yeast extract, garlic powder, spices, parsley flakes, beta carotene (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreCrèmeFarine de froment (blé)SelSucreOignonLevureAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Corn Chowder Soup?

100 g of Chicken Corn Chowder Soup has 61 kcal. Serving, 1 cup, 245 g (245 g): about 149 kcal.

How much protein is in Chicken Corn Chowder Soup?

Chicken Corn Chowder Soup contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 6 g in serving, 1 cup, 245 g (245 g). About 15 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,4 g).

How many carbs are in Chicken Corn Chowder Soup?

Chicken Corn Chowder Soup has 9,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0,82 g of sugars.

How much fat is in Chicken Corn Chowder Soup?

Chicken Corn Chowder Soup contains 1,6 g of fat per 100 g, of which 0,82 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Chicken Corn Chowder Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Corn Chowder Soup?

100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1861769. License: CC0 1.0 (U.S. public domain). Source record dated 27 décembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0688267156083. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.