Chicken Breast

Packaged product Volailles Kroger

Chicken Breast contains 118 kcal per 100 g. A serving, 1 portion, 85.048 g (85,1 g) provides about 100 kcal.

Roughly 77 % of its calories come from protein, with 19 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 37 224 products.

100 g provides 16 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

118kcal per 100 g
21,2 gprotein
1,2 gcarbohydrates
2,4 gfat
100kcal in serving, 1 portion, 85.048 g (85,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 2,4 g 3 %
Saturated fat not reported
Cholesterol L 64,7 mg 22 %
Sodium L 670 mg 29 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber not reported
Total sugars not reported
Protein L 21,2 g 42 %
Calcium L 5,9 mg0,5 %
Fer L 0 mg0 %
Potassium L 741 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 77 %Carbohydrates: 4 %Fat: 19 %118kcal / 100 g
  • Protein 77 %
  • Carbohydrates 4 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16 %Calcium0,5 %Fer0 %

Nutritional insights

  • Protein21,2 gabove the median for volailles (median 17,9 g)
  • Fat2,4 gbelow the median for volailles (median 4,3 g)
  • Sodium670 mgin the top quarter of volailles (median 283 mg)
  • Protein per 100 kcal18 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kroger
Barcode
0792338763473
Label serving
1 portion (85.048 g)
Category
Volailles

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
House Smoked Turkey Breast (Cold) Market Street 118 16,5 g 1,2 g 5,3 g
Seasoned Chicken Harmons 118 21,2 g 0 g 3,5 g
Shredded Chicken Harmons 118 21,2 g 0 g 3,5 g
Seasoned Chicken Costco 118 18,8 g 3,5 g 2,9 g
Shredded Chicken Harmon’s 118 21,2 g 0 g 3,5 g
PP Chicken Grilled Shoprite 118 20 g 1,2 g 3,5 g
Chicken Thigh Harmons 118 21,2 g 0 g 3,5 g
Chicken Breast Kroger 118 23,5 g 1,2 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Breast?

100 g of Chicken Breast has 118 kcal. Serving, 1 portion, 85.048 g (85,1 g): about 100 kcal.

Is Chicken Breast high in protein?

Chicken Breast contains 21,2 g of protein per 100 g (42 % of the 50 g Daily Value), or 18 g in serving, 1 portion, 85.048 g (85,1 g). About 77 % of its calories come from protein. Compared with other volailles, that is above the median (median 17,9 g).

How many carbs are in Chicken Breast?

Chicken Breast has 1,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Breast?

Chicken Breast contains 2,4 g of fat per 100 g.

What vitamins and minerals does Chicken Breast contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Breast?

100 g contains 670 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0792338763473. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.