Chef crafted flatbread crisps
Packaged product Sucres et desserts
Chef crafted flatbread crisps contains 464 kcal per 100 g. A serving, 9 chips, 28 g (28 g) provides about 130 kcal.
Roughly 52 % of its calories come from carbohydrates, with 39 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (433 kcal per 100 g).
100 g provides 20 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 210 mg | 53 % |
| Total carbohydrates L | 64,3 g | 23 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 10,7 g | 21 % |
| Calcium L | 89 mg | 7 % |
| Fer L | 3,6 mg | 20 % |
| Potassium L | 136 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 52 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gabove the median for sucres et desserts (median 7,7 g)
- Fiber3,6 gabove the median for sucres et desserts (median 3,6 g)
- Sugars3,6 gbelow the median for sucres et desserts (median 6,3 g)
- Fat21,4 gin the top quarter of sucres et desserts (median 14,3 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sodium1 210 mgin the top quarter of sucres et desserts (median 581 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamine D (D2 + D3), Unités internationales L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 10,7 g | 10,7 g |
| Carbohydrates | 64,3 g | 64,3 g |
| Fat | 21,4 g | 21,4 g |
| Fiber | 3,6 g | 3,6 g |
| Sugars | 3,6 g | 3,6 g |
| Sodium | 1 214 mg | 1 210 mg |
Product details
- Barcode
- 0851619004534
- Label serving
- 9 CHIPS (28 g)
- Category
- Biscuits et gâteaux
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, sunflower oil, salt, yeast, beer cheese seasoning (maltodextrin, whey, salt, natural flavors, buttermilk solids, cheese (pasteurized milk, salt, cheese cultures, and enzymes), nonfat dry milk, yeast extract, contains less than 2%; onion powder, vinegar, paprika, turmeric and annatto).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de tournesolSelLevureOignonVinaigreLait
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|---|---|---|---|---|
| Weavables, original premium crackers, original Hyvee | 464 | 10,7 g | 71,4 g | 12,5 g |
| Whole grain xl cracker sandwich, peanut butter Lance | 464 | 10,7 g | 57,1 g | 21,4 g |
| Lance, gluten free bite size sandwich crackers, peanut butter, peanut butter Lance | 464 | 7,1 g | 60,7 g | 17,9 g |
| 3 Seed Quinoa Cracker R. W. Garcia Company | 464 | 7,1 g | 57,1 g | 25 g |
| Snyder's of hanover, pretzels sandwiches, peanut butter, peanut butter Snyder's Of Hanover | 464 | 10,7 g | 67,9 g | 16,1 g |
| Snyder's of hanover, pretzel sandwiches, peanut butter, peanut butter Snyder's Of Hanover | 464 | 10,7 g | 67,9 g | 16,1 g |
| Crispy baked crackers, mild cheddar Snyder's | 464 | 7,1 g | 67,9 g | 17,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chef crafted flatbread crisps?
100 g of Chef crafted flatbread crisps has 464 kcal. Serving, 9 chips, 28 g (28 g): about 130 kcal.
Is Chef crafted flatbread crisps high in protein?
Chef crafted flatbread crisps contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in serving, 9 chips, 28 g (28 g). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,7 g).
How many carbs are in Chef crafted flatbread crisps?
Chef crafted flatbread crisps has 64,3 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.
How much fat is in Chef crafted flatbread crisps?
Chef crafted flatbread crisps contains 21,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Chef crafted flatbread crisps contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chef crafted flatbread crisps?
100 g contains 1 210 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2428473. License: CC0 1.0 (U.S. public domain). Source record dated 26 avril 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0851619004534. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.