Cheesecake Bites

Packaged product Sucres et desserts Daiya

Cheesecake Bites contains 357 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 100 kcal.

Roughly 63 % of its calories come from carbohydrates, with 33 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).

100 g provides 22 % of the Daily Value for fer and 19 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesecake Bites by Daiya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
3,6 gprotein
60,7 gcarbohydrates
14,3 gfat
100kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 14,3 g 18 %
Saturated fat not reported
Cholesterol L 0 mg 0 %
Sodium L 143 mg 6 %
Total carbohydrates L 60,7 g 22 %
Dietary fiber L 3,6 g 13 %
Total sugars L 28,6 g
Added sugars L 28,6 g 57 %
Protein L 3,6 g 7 %
Vitamine D L 0 µg0 %
Calcium L 250 mg19 %
Fer L 3,9 mg22 %
Potassium L 464 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 63 %Fat: 33 %357kcal / 100 g
  • Protein 4 %
  • Carbohydrates 63 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer22 %Calcium19 %Potassium10 %Vitamine D0 %

Nutritional insights

  • Protein3,6 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber3,6 gabove the median for sucres et desserts (median 2 g)
  • Sugars28,6 gabove the median for sucres et desserts (median 21,6 g)
  • Fat14,3 gabove the median for sucres et desserts (median 13,5 g)
  • Sodium143 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Daiya
Barcode
0871459002187
Label serving
1 serving (28 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake Bites?

100 g of Cheesecake Bites has 357 kcal. Serving, 1 serving, 28 g (28 g): about 100 kcal.

How much protein is in Cheesecake Bites?

Cheesecake Bites contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 28 g (28 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Cheesecake Bites?

Cheesecake Bites has 60,7 g of total carbohydrates per 100 g, including 3,6 g of fiber and 28,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake Bites?

Cheesecake Bites contains 14,3 g of fat per 100 g.

What vitamins and minerals does Cheesecake Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (22 % DV) and calcium (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheesecake Bites?

100 g contains 143 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0871459002187. License: ODbL 1.0 (Open Food Facts). Source record dated 26 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.