Cheesecake au citron
Packaged product Sucres et desserts Milsa
Cheesecake au citron contains 220 kcal per 100 g. A serving, 100 g - 1 pot (100 g) provides about 220 kcal.
Roughly 60 % of its calories come from carbohydrates, with 31 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 315 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 5,3 g | 27 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 4,7 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 60 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,7 gabove the median for sucres et desserts (median 4,1 g)
- Sugars25 gin the top quarter of sucres et desserts (median 23,1 g)
- Fat7,9 gin the lowest quarter of sucres et desserts (median 17 g)
- Saturated fat5,3 gin the lowest quarter of sucres et desserts (median 8,9 g)
- Sodium124 mgabove the median for sucres et desserts (median 110 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsa
- Barcode
- 26027272
- Quantity
- 200 g (2 × 100 g)
- Label serving
- 100 g - 1 pot
- Category
- Cakes au citron
- Packaging
- Plastic,pot,card
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Fromage_ blanc au _lait_ entier pasteurisé 43,8%, sucre, farine de _blé_, eau, _œuf_, _beurre_, citron 3%, amidon transformé de maïs, jus de citron, sel, arôme naturel de citron, arôme naturel, colorant : caroténoïdes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)OeufBeurreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheesecake Citron Casino | 220 | 4,6 g | 34 g | 7,3 g |
| Cheese cake au citron Páturages | 220 | 4,5 g | 33,7 g | 7,5 g |
| Cheesecake au citron Leader Price | 220 | 4,5 g | 33,7 g | 7,5 g |
| Cheesecake lemon Caribbean style Deluxe | 221 | 4,2 g | 34,7 g | 7,2 g |
| Cheesecake au citron Deluxe | 231 | 5,1 g | 29,1 g | 10,4 g |
| Lemon Cheesecakes Lidl | 249 | 3,4 g | 36,6 g | 9,8 g |
| Lemon Cheesecake Aldi | 262 | 3,9 g | 34,9 g | 11,8 g |
| Tarta de queso con limon Milbona | 267 | 2,5 g | 36,1 g | 12,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake au citron?
100 g of Cheesecake au citron has 220 kcal. Serving, 100 g - 1 pot (100 g): about 220 kcal.
How much protein is in Cheesecake au citron?
Cheesecake au citron contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,7 g in serving, 100 g - 1 pot (100 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 4,1 g).
How many carbs are in Cheesecake au citron?
Cheesecake au citron has 34 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheesecake au citron?
Cheesecake au citron contains 7,9 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Cheesecake au citron?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26027272. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.