Cheese Rolls

Packaged product Pain et produits cuits au four Ingles

Cheese Rolls contains 302 kcal per 100 g. A serving, 1 roll, 37.79 g (37,8 g) provides about 114 kcal.

Roughly 56 % of its calories come from carbohydrates, with 25 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).

100 g provides 158 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

302kcal per 100 g
13,2 gprotein
39,7 gcarbohydrates
7,9 gfat
114kcal in serving, 1 roll, 37.79 g (37,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 302 kcal
Total fat L 7,9 g 10 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 26,5 mg 9 %
Sodium L 582 mg 25 %
Total carbohydrates L 39,7 g 14 %
Dietary fiber L 2,7 g 9 %
Total sugars L 2,7 g
Protein L 13,2 g 26 %
Calcium L 2 060 mg158 %
Fer L 0,48 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 56 %Fat: 25 %302kcal / 100 g
  • Protein 19 %
  • Carbohydrates 56 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium158 %Fer3 %

Nutritional insights

  • Protein13,2 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber2,7 gabove the median for pain et produits cuits au four (median 2,3 g)
  • Sugars2,7 gbelow the median for pain et produits cuits au four (median 3,9 g)
  • Fat7,9 gabove the median for pain et produits cuits au four (median 7 g)
  • Saturated fat4 gabove the median for pain et produits cuits au four (median 1,6 g)
  • Sodium582 mgin the top quarter of pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ingles
Barcode
00051057
Label serving
1 roll (37.79 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Apple strüdel breakfast bread Aldi 302 7,6 g 56,6 g 5,7 g
Japanese Style Milk Bread La Boulangerie 302 9,3 g 51,2 g 5,8 g
Old Fashioned Rolled OATS Cooks Mate 302 11,7 g 45 g 8,1 g
Flour Tortilla Clover Valley 302 9,3 g 51,2 g 5,8 g
NO8 Cabe Sausage Roll The GoodTime Pie Co. 302 9,6 g 22 g 19,3 g
Tortilla Viva Market 302 7 g 46,5 g 8,1 g
Japanese Style Milk Bread La Boulangerie 302 9,3 g 51,2 g 5,8 g
Slider Rolls Breezy 302 10 g 53,6 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Rolls?

100 g of Cheese Rolls has 302 kcal. Serving, 1 roll, 37.79 g (37,8 g): about 114 kcal.

Is Cheese Rolls high in protein?

Cheese Rolls contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value), or 5 g in serving, 1 roll, 37.79 g (37,8 g). About 19 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Cheese Rolls?

Cheese Rolls has 39,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Rolls?

Cheese Rolls contains 7,9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Cheese Rolls contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (158 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Rolls?

100 g contains 582 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00051057. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.