Cheese Fish Cake - T&T

Packaged product Sucres et desserts T&T

Cheese Fish Cake - T&T contains 235 kcal per 100 g. A serving, 5 pieces, 85 g (85 g) provides about 200 kcal.

Roughly 75 % of its calories come from fat, with 14 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

235kcal per 100 g
8,8 gprotein
6,9 gcarbohydrates
20,6 gfat
200kcal in serving, 5 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 20,6 g 26 %
Saturated fat L 13,7 g 69 %
Trans fat L 0 g
Cholesterol L 11,8 mg 4 %
Sodium L 506 mg 22 %
Total carbohydrates L 6,9 g 2 %
Dietary fiber L 2 g 7 %
Total sugars L 2 g
Added sugars L 1,2 g 2 %
Protein L 8,8 g 18 %
Vitamine D L 0 µg0 %
Calcium L 94,1 mg7 %
Fer L 0,35 mg2 %
Potassium L 35,3 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 11 %Fat: 75 %235kcal / 100 g
  • Protein 14 %
  • Carbohydrates 11 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Fer2 %Potassium0,8 %Vitamine D0 %

Nutritional insights

  • Protein8,8 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber2 gbelow the median for sucres et desserts (median 2 g)
  • Sugars2 gin the lowest quarter of sucres et desserts (median 21,2 g)
  • Fat20,6 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat13,7 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium506 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
T&T
Barcode
0776703317911
Label serving
5 pieces (85 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Deluxe ice cream lemon cheesecake limited edition Kroger 235 3,5 g 29,4 g 11,8 g
Dark Chocolate Ice Cream Bars Magnum 235 3,5 g 21,2 g 17,6 g
Hot Honey Mascarpone Praline Ice Cream Publix 235 2,9 g 30,1 g 11,4 g
Butter Pecan Ice Cream Hudsonville 235 4,7 g 23,5 g 12,9 g
White Chocolate And Raspberry Panna Cotta Lidl Deluxe 235 2,6 g 22,2 g 14,8 g
Banana Cookie Crumble Ice Cream Alden's 235 3,5 g 27,1 g 12,9 g
Bananas Foster Ice Cream Purple Cow by Meijer 235 0 g 29,2 g 9 g
Cookies And Cream Howling Cow 235 3,9 g 28,4 g 12,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese Fish Cake - T&T?

100 g of Cheese Fish Cake - T&T has 235 kcal. Serving, 5 pieces, 85 g (85 g): about 200 kcal.

How much protein is in Cheese Fish Cake - T&T?

Cheese Fish Cake - T&T contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 7,5 g in serving, 5 pieces, 85 g (85 g). About 14 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Cheese Fish Cake - T&T?

Cheese Fish Cake - T&T has 6,9 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese Fish Cake - T&T?

Cheese Fish Cake - T&T contains 20,6 g of fat per 100 g, of which 13,7 g is saturated (69 % of the Daily Value).

How much sodium is in Cheese Fish Cake - T&T?

100 g contains 506 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0776703317911. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.