Cheese Bread
Packaged product Pain et produits cuits au four Youchen
Cheese Bread contains 383 kcal per 100 g. A serving, 1 piece, 47 g (47 g) provides about 180 kcal.
Roughly 52 % of its calories come from carbohydrates, with 40 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 383 kcal | |
| Total fat L | 16,2 g | 21 % |
| Saturated fat L | 6,4 g | 32 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20,6 mg | 7 % |
| Sodium L | 269 mg | 12 % |
| Total carbohydrates L | 47,2 g | 17 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 15,3 g | |
| Added sugars L | 6,6 g | 13 % |
| Protein L | 7,7 g | 15 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 25,1 mg | 2 % |
| Fer L | 1,5 mg | 8 % |
| Potassium L | 101 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 52 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,7 gbelow the median for pain et produits cuits au four (median 8 g)
- Fiber1,9 gbelow the median for pain et produits cuits au four (median 2,3 g)
- Sugars15,3 gin the top quarter of pain et produits cuits au four (median 3,9 g)
- Fat16,2 gin the top quarter of pain et produits cuits au four (median 7 g)
- Saturated fat6,4 gin the top quarter of pain et produits cuits au four (median 1,6 g)
- Sodium269 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Youchen
- Barcode
- 6958620710837
- Label serving
- 1 piece (47 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Muffins Sprinkles delicious | 383 | 4,3 g | 59,6 g | 14,9 g |
| Mini Muffins Crown Bakeries | 383 | 6,4 g | 57,4 g | 14,9 g |
| Mini Muffins delicious | 383 | 4,3 g | 59,6 g | 14,9 g |
| Mini Muffins Delicious | 383 | 4,3 g | 59,6 g | 14,9 g |
| Bannana Nut Muffin Member’s Mark | 383 | 5,4 g | 46,7 g | 19,8 g |
| Organic Regular Rolled Oats #5 Grain Millers | 383 | 13,3 g | 68,4 g | 6,7 g |
| Préparation pour muffins Dr. Oetker | 383 | 6,6 g | 47 g | 18 g |
| Marukiyo’s Rice Crackers Marukiyo’s | 383 | 7,7 g | 86,7 g | 0,33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Bread?
100 g of Cheese Bread has 383 kcal. Serving, 1 piece, 47 g (47 g): about 180 kcal.
How much protein is in Cheese Bread?
Cheese Bread contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 3,6 g in serving, 1 piece, 47 g (47 g). About 8 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).
How many carbs are in Cheese Bread?
Cheese Bread has 47,2 g of total carbohydrates per 100 g, including 1,9 g of fiber and 15,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Bread?
Cheese Bread contains 16,2 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Cheese Bread?
100 g contains 269 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6958620710837. License: ODbL 1.0 (Open Food Facts). Source record dated 14 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.