Cheese Bread
Packaged product Pain et produits cuits au four Harvest Bakery
Cheese Bread contains 290 kcal per 100 g. A serving, 2 tranches, 62 g (62 g) provides about 180 kcal.
Roughly 60 % of its calories come from carbohydrates, with 25 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).
100 g provides 672 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 8,1 g | 10 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 8,1 mg | 3 % |
| Sodium L | 72,6 mg | 3 % |
| Total carbohydrates L | 43,5 g | 16 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 1,6 g | |
| Protein L | 11,3 g | 23 % |
| Fer L | 121 mg | 672 % |
| Potassium L | 121 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 60 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,3 gin the top quarter of pain et produits cuits au four (median 8 g)
- Fiber1,6 gbelow the median for pain et produits cuits au four (median 2,3 g)
- Sugars1,6 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
- Fat8,1 gabove the median for pain et produits cuits au four (median 7 g)
- Sodium72,6 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harvest Bakery
- Barcode
- 0629209203700
- Label serving
- 2 tranches (62 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kaiser Rolls Lowes Foods | 290 | 9,7 g | 61,3 g | 2,4 g |
| Ground Beef Rolls Börek | 290 | 8,6 g | 33,2 g | 12,9 g |
| Original Tortillas Sonora | 290 | 3,2 g | 45,2 g | 8,1 g |
| Brioche Style Bread Soft Slices Schär | 290 | 3,2 g | 51,6 g | 9,7 g |
| Organic Wheat Flour Tortillas Coyotas | 290 | 8,1 g | 33,9 g | 12,9 g |
| Super Soft Tortillas de Trigo Mission | 290 | 8,1 g | 51,6 g | 8,1 g |
| Brioche Long Rolls H&S Bakery | 290 | 8,1 g | 46,8 g | 7,3 g |
| Organic Wheat Flour Tortillas Coyotas | 290 | 8,1 g | 33,9 g | 12,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Bread?
100 g of Cheese Bread has 290 kcal. Serving, 2 tranches, 62 g (62 g): about 180 kcal.
Is Cheese Bread high in protein?
Cheese Bread contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 7 g in serving, 2 tranches, 62 g (62 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).
How many carbs are in Cheese Bread?
Cheese Bread has 43,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Bread?
Cheese Bread contains 8,1 g of fat per 100 g.
What vitamins and minerals does Cheese Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (672 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cheese Bread?
100 g contains 72,6 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0629209203700. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.