Cheddar Cheese
Packaged product Produits laitiers et oeufs Johnsonville
Cheddar Cheese contains 317 kcal per 100 g. A serving, 1 serving, 63 g (63 g) provides about 200 kcal.
Roughly 79 % of its calories come from fat, with 17 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 28,6 g | 37 % |
| Saturated fat | not reported | |
| Cholesterol L | 63,5 mg | 21 % |
| Sodium L | 1 032 mg | 45 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Protein L | 14,3 g | 29 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 79,4 mg | 6 % |
| Fer L | 0,48 mg | 3 % |
| Potassium L | 238 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 4 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,3 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars1,6 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat28,6 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Sodium1 032 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- Johnsonville
- Barcode
- 0077782024715
- Label serving
- 1 serving (63 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarella Cheddar Blend Dairy-Free Cheese Shreds Yummy | 317 | 0 g | 21,2 g | 24,7 g |
| Shapes & Cheese Velveeta | 317 | 12 g | 41,6 g | 11,3 g |
| Wegmans White American Cheese Wegmans | 317 | 17,6 g | 3,5 g | 24,7 g |
| Wegmans White American Cheese Wegmans | 317 | 17,6 g | 3,5 g | 28,2 g |
| Balsamic Onion Cheddar Cheese Emporium Selection | 317 | 21,2 g | 10,6 g | 21,2 g |
| QUEIJO CURADO Leite de Vaca TIPO PORTUGUÊS SEMI-SOFT CHEESE Mimoso | 317 | 21,2 g | 3,5 g | 24,7 g |
| Maple Bourbon Soft Goat Cheese Primo Taglio | 317 | 14,1 g | 7,1 g | 24,7 g |
| Beef Bites Jalapeno & Cheese BEEFCAKE JERKY CO | 317 | 31,7 g | 7,1 g | 17,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Cheese?
100 g of Cheddar Cheese has 317 kcal. Serving, 1 serving, 63 g (63 g): about 200 kcal.
Is Cheddar Cheese high in protein?
Cheddar Cheese contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 9 g in serving, 1 serving, 63 g (63 g). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Cheddar Cheese?
Cheddar Cheese has 3,2 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Cheese?
Cheddar Cheese contains 28,6 g of fat per 100 g.
How much sodium is in Cheddar Cheese?
100 g contains 1 032 mg of sodium, 45 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077782024715. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.
Last updated: . Source description: "CHEDDAR CHEESE". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.