Challah Bread
Packaged product Pain et produits cuits au four Miami Onion Roll Company
Challah Bread contains 265 kcal per 100 g. A serving, 1 portion, 56.699 g (56,7 g) provides about 150 kcal.
Roughly 75 % of its calories come from carbohydrates, with 15 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).
100 g provides 15 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat | not reported | |
| Cholesterol L | 8,8 mg | 3 % |
| Sodium L | 441 mg | 19 % |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,6 g | |
| Added sugars L | 10,6 g | 21 % |
| Protein L | 7,1 g | 14 % |
| Calcium L | 17,6 mg | 1 % |
| Fer L | 2,6 mg | 15 % |
| Phosphore L | 70,5 mg | 6 % |
| Potassium L | 70,5 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 75 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for pain et produits cuits au four (median 8 g)
- Sugars10,6 gabove the median for pain et produits cuits au four (median 3,9 g)
- Fat4,4 gbelow the median for pain et produits cuits au four (median 7,1 g)
- Sodium441 mgabove the median for pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Miami Onion Roll Company
- Barcode
- 0657846000000
- Label serving
- 1 portion (56.699 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cubano Bread By Walmart Walmart | 265 | 10,6 g | 54,7 g | 1,8 g |
| Cuban Bread Pan Cubano Great Value - Walmart | 265 | 10,6 g | 54,7 g | 1,8 g |
| Gluten Free Plain Bagel Wegman’s | 265 | 1,8 g | 56,4 g | 3,1 g |
| Vienna Bread Central Market | 265 | 8,8 g | 51,1 g | 2,6 g |
| Bread 9 Grain H-E-B | 265 | 8,8 g | 44,1 g | 6,2 g |
| Bread H-E-B | 265 | 7,1 g | 47,6 g | 4,4 g |
| Artisan Bread Nature's Promise | 265 | 10,6 g | 56,4 g | 0,88 g |
| Bread crumbs three cheese Lowes Foods | 265 | 12,3 g | 47,6 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Challah Bread?
100 g of Challah Bread has 265 kcal. Serving, 1 portion, 56.699 g (56,7 g): about 150 kcal.
How much protein is in Challah Bread?
Challah Bread contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 56.699 g (56,7 g). About 10 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).
How many carbs are in Challah Bread?
Challah Bread has 51,1 g of total carbohydrates per 100 g, including 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Challah Bread?
Challah Bread contains 4,4 g of fat per 100 g.
What vitamins and minerals does Challah Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Challah Bread?
100 g contains 441 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0657846000000. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.