Center Cut Bacon
Packaged product Viande AMERICAN
Center Cut Bacon contains 333 kcal per 100 g. A serving, 15 g (15 g) provides about 50 kcal.
Roughly 64 % of its calories come from fat, with 36 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 293 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 6,7 g | 33 % |
| Trans fat L | 0 g | |
| Cholesterol L | 100 mg | 33 % |
| Sodium L | 1 600 mg | 70 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 33,3 g | 67 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33,3 gin the top quarter of viande (median 17 g)
- Sugars0 gin the lowest quarter of viande (median 0,5 g)
- Fat26,7 gabove the median for viande (median 25 g)
- Saturated fat6,7 gbelow the median for viande (median 9 g)
- Sodium1 600 mgin the top quarter of viande (median 1 040 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uncured Bacon Zero Sugar Hempler's | 333 | 38,1 g | 0 g | 21,4 g |
| Economy Bacon Dandy's | 334 | 11,6 g | 2 g | 25,2 g |
| Boczek parzony Morliny | 334 | 13 g | 0,7 g | 31 g |
| Boczek wędzony Morliny | 334 | 13 g | 0,7 g | 31 g |
| Bacon Dulano | 335 | 15 g | 1 g | 30 g |
| English bacon 🥓 smoked Pikok | 331 | 14,8 g | 0,6 g | 29,9 g |
| Bacon Dacello | 331 | 14,8 g | 0,6 g | 29,9 g |
| Anglická Slanina Tesco | 331 | 14,8 g | 0,6 g | 29,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Center Cut Bacon?
100 g of Center Cut Bacon has 333 kcal. Serving, 15 g (15 g): about 50 kcal.
Is Center Cut Bacon high in protein?
Center Cut Bacon contains 33,3 g of protein per 100 g (67 % of the 50 g Daily Value), or 5 g in serving, 15 g (15 g). About 36 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17 g).
How many carbs are in Center Cut Bacon?
Center Cut Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Center Cut Bacon?
Center Cut Bacon contains 26,7 g of fat per 100 g, of which 6,7 g is saturated (33 % of the Daily Value).
How much sodium is in Center Cut Bacon?
100 g contains 1 600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100110005. License: ODbL 1.0 (Open Food Facts). Source record dated 5 mars 2026. Imported 7 novembre 2026.
Last updated: . Source description: "CENTER CUT BACON". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.