Carrot Cake Cookie
Packaged product Sucres et desserts Heavenly Hunks
Carrot Cake Cookie contains 429 kcal per 100 g. A serving, 1 piece, 28 g (28 g) provides about 120 kcal.
Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 12,5 g | 63 % |
| Sodium L | 214 mg | 9 % |
| Total carbohydrates L | 60,7 g | 22 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 21,4 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 3,6 g | 7 % |
| Calcium L | 71,4 mg | 5 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 268 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 54 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for sucres et desserts (median 4,4 g)
- Fiber3,6 gin the top quarter of sucres et desserts (median 1,4 g)
- Sugars21,4 gin the lowest quarter of sucres et desserts (median 31 g)
- Fat21,4 gabove the median for sucres et desserts (median 18 g)
- Saturated fat12,5 gin the top quarter of sucres et desserts (median 6,7 g)
- Sodium214 mgbelow the median for sucres et desserts (median 254 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heavenly Hunks
- Barcode
- 0857549004903
- Label serving
- 1 piece (28 g)
- Category
- Cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gluten-free oats, Sugars (brown rice syrup, cane sugar, brown sugar), Palm kernel and flour, Potato starch, Spices, Natural flavours, Sea palm oil", Coconut, Sorghum flour, Carrots, Tapioca salt, Sunflower lecithin, Tocopherols. May contain: Tree nuts. Ingrédients: Avoine sans gluten, Sucres (sirop de riz brun, sucre de canne, cassonade), Huiles de palmiste et de palme*, Noix de coco, Farine de sorgho, Carottes, Farine de tapioca, Fécule de pomme de terre, Épices, Arômes naturels, Sel de mer, Lécithine de tournesol, Tocopherols. Peut contenir : Noix. *Palm oil is sustainably sourced. *Huile de palme provenant de sources durables. 1769441 heavenly hunks a, MN 55343 USA (952) 905-9026 venlyhunte ITM./ART. 1769441 3224
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot Cake Cookie?
100 g of Carrot Cake Cookie has 429 kcal. Serving, 1 piece, 28 g (28 g): about 120 kcal.
How much protein is in Carrot Cake Cookie?
Carrot Cake Cookie contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 1 piece, 28 g (28 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4,4 g).
How many carbs are in Carrot Cake Cookie?
Carrot Cake Cookie has 60,7 g of total carbohydrates per 100 g, including 3,6 g of fiber and 21,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot Cake Cookie?
Carrot Cake Cookie contains 21,4 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
How much sodium is in Carrot Cake Cookie?
100 g contains 214 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0857549004903. License: ODbL 1.0 (Open Food Facts). Source record dated 8 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.