Caramels apple, apple

Packaged product Sucres et desserts

Caramels apple, apple contains 425 kcal per 100 g. A serving, 9 pcs, 40 g (40 g) provides about 170 kcal.

Roughly 64 % of its calories come from carbohydrates, with 31 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

425kcal per 100 g
5 gprotein
70 gcarbohydrates
15 gfat
170kcal in serving, 9 pcs, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 425 kcal
Total fat L 15 g 19 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 325 mg 14 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 0 g 0 %
Total sugars L 45 g
Added sugars L 40 g 80 %
Protein L 5 g 10 %
Calcium L 138 mg11 %
Fer L 0 mg0 %
Potassium L 175 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 64 %Fat: 31 %425kcal / 100 g
  • Protein 5 %
  • Carbohydrates 64 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Potassium4 %Fer0 %

Nutritional insights

  • Protein5 gabove the median for sucres et desserts (median 2,6 g)
  • Sugars45 gbelow the median for sucres et desserts (median 54,8 g)
  • Fat15 gabove the median for sucres et desserts (median 0,5 g)
  • Saturated fat15 gin the top quarter of sucres et desserts (median 1,3 g)
  • Sodium325 mgin the top quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 425 kcal425 kcal
Protein 5 g5 g
Carbohydrates 70 g70 g
Fat 15 g15 g
Fiber 0 g0 g
Sugars 45 g45 g
Sodium 325 mg325 mg

Product details

Barcode
0041168425717
Label serving
9 PCS (40 g)
Category
Confiseries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, cane sugar, coconut oil, non fat dry milk, whey, salt, citric acid, sunflower lecithin, sodium bicarbonate and apple flavor.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreHuile de cocoSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramels apple, apple?

100 g of Caramels apple, apple has 425 kcal. Serving, 9 pcs, 40 g (40 g): about 170 kcal.

How much protein is in Caramels apple, apple?

Caramels apple, apple contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 9 pcs, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 2,6 g).

How many carbs are in Caramels apple, apple?

Caramels apple, apple has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 45 g of sugars.

How much fat is in Caramels apple, apple?

Caramels apple, apple contains 15 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Caramels apple, apple contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caramels apple, apple?

100 g contains 325 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2138528. License: CC0 1.0 (U.S. public domain). Source record dated 2 février 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0041168425717. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.