Caramel Corn
Packaged product Légumes Tohato
Caramel Corn contains 565 kcal per 100 g. A serving, 2 cups, 30 g (30 g) provides about 169 kcal.
Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 565 kcal | |
| Total fat L | 33,3 g | 43 % |
| Saturated fat L | 16,7 g | 83 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 183 mg | 8 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 30 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 3,3 g | 7 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0,33 mg | 2 % |
| Potassium L | 133 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 43 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for légumes (median 2,5 g)
- Fiber0 gin the lowest quarter of légumes (median 2 g)
- Sugars30 gin the top quarter of légumes (median 2,1 g)
- Fat33,3 gin the top quarter of légumes (median 5,4 g)
- Saturated fat16,7 gin the top quarter of légumes (median 1,1 g)
- Sodium183 mgbelow the median for légumes (median 338 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Salt & Pepper Cashews Alesto by Lidl | 564 | 17,6 g | 31,7 g | 45,9 g |
| Kettle Studio Mature Cheddar qnd Red Onion Kettle Studio | 564 | 4,3 g | 62,9 g | 30 g |
| Kurkure NAUGHTY TOMATO Kurkure | 565 | 5,4 g | 57 g | 35,1 g |
| Potato Stick tenten | 565 | 6 g | 53,5 g | 37 g |
| Milchmäuse Cornflakes Choceur | 565 | 7,8 g | 52 g | 36 g |
| Black pepper saus Boni | 565 | 1,3 g | 0,9 g | 62 g |
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| Chunky Sundried Tomato Wattle Valley | 564 | 7,8 g | 12,3 g | 54,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Corn?
100 g of Caramel Corn has 565 kcal. Serving, 2 cups, 30 g (30 g): about 169 kcal.
How much protein is in Caramel Corn?
Caramel Corn contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 cups, 30 g (30 g). About 2 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,5 g).
How many carbs are in Caramel Corn?
Caramel Corn has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Corn?
Caramel Corn contains 33,3 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
How much sodium is in Caramel Corn?
100 g contains 183 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4901940202546. License: ODbL 1.0 (Open Food Facts). Source record dated 18 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.