Candy
Packaged product Sucres et desserts Mi Dulce
Candy contains 286 kcal per 100 g. A serving, 28 g, 1 piece (28 g) provides about 80 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 369 kcal per 100 g across 6 380 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 910 mg | 40 % |
| Total carbohydrates L | 71,4 g | 26 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 39,3 g | |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 1 g)
- Sugars39,3 gin the lowest quarter of sucres et desserts (median 61 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Sodium910 mgin the top quarter of sucres et desserts (median 32 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mi Dulce
- Barcode
- 0665918980037
- Label serving
- 28 g (1 PIECE)
- Category
- Boîtes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Swealthy Snax Rx Sugar | 286 | 10,7 g | 64,3 g | 17,9 g |
| Bonbon crocodile Marque Repère | 286 | 5,9 g | 56 g | 0,5 g |
| Chili Chews Peach Bites Chili Chews | 286 | 0 g | 71,4 g | 0 g |
| Paçoquita Paçoquita | 286 | 9,7 g | 26,9 g | 15,6 g |
| Sour Cran Watermelon Flavored Patience | 286 | 0 g | 85,7 g | 0 g |
| Chili Chews Strawberry Bites Chili Chews | 286 | 0 g | 71,4 g | 0 g |
| påsk skum Carletti | 285 | 5 g | 67 g | 0,5 g |
| Aamla Candy GKs | 285 | 1,2 g | 69,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy?
100 g of Candy has 286 kcal. Serving, 28 g, 1 piece (28 g): about 80 kcal.
How much protein is in Candy?
Candy contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 28 g, 1 piece (28 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 1 g).
How many carbs are in Candy?
Candy has 71,4 g of total carbohydrates per 100 g, including 0 g of fiber and 39,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candy?
Candy contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Candy?
100 g contains 910 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juillet 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0665918980037. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juillet 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.