Burrito - Steak & Potato
Packaged product Repas et plats ampm
Burrito - Steak & Potato contains 225 kcal per 100 g. A serving, 227 g (227 g) provides about 511 kcal.
Roughly 45 % of its calories come from fat, with 36 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 225 kcal | |
| Total fat L | 11,5 g | 15 % |
| Saturated fat L | 5,3 g | 26 % |
| Trans fat L | 0,44 g | |
| Cholesterol L | 28,6 mg | 10 % |
| Sodium L | 595 mg | 26 % |
| Total carbohydrates L | 20,7 g | 8 % |
| Dietary fiber L | 0,88 g | 3 % |
| Total sugars L | 0,88 g | |
| Protein L | 10,6 g | 21 % |
| Vitamine D L | 0,13 µg | 0,7 % |
| Calcium L | 141 mg | 11 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 172 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 36 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,6 gabove the median for repas et plats (median 10 g)
- Fiber0,88 gin the lowest quarter of repas et plats (median 1,7 g)
- Sugars0,88 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat11,5 gabove the median for repas et plats (median 8,2 g)
- Saturated fat5,3 gin the top quarter of repas et plats (median 2,7 g)
- Sodium595 mgin the top quarter of repas et plats (median 425 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ampm
- Barcode
- 0883350024106
- Quantity
- 8 oz
- Label serving
- 227 g
- Category
- Repas et plats
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Cheddar ploughman’s sandwich Asda | 225 | 11 g | 24 g | 8,8 g |
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| Bbq Personal frozen pizza Meijer | 225 | 6,9 g | 34,3 g | 7,8 g |
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| Italian Style Sandwich Bread Walmart | 225 | 7,5 g | 45 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burrito - Steak & Potato?
100 g of Burrito - Steak & Potato has 225 kcal. Serving, 227 g (227 g): about 511 kcal.
Is Burrito - Steak & Potato high in protein?
Burrito - Steak & Potato contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 24,1 g in serving, 227 g (227 g). About 19 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).
How many carbs are in Burrito - Steak & Potato?
Burrito - Steak & Potato has 20,7 g of total carbohydrates per 100 g, including 0,88 g of fiber and 0,88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burrito - Steak & Potato?
Burrito - Steak & Potato contains 11,5 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).
What vitamins and minerals does Burrito - Steak & Potato contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Burrito - Steak & Potato?
100 g contains 595 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0883350024106. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2022. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.