Buffalo Cheddar Popcorn
Buffalo Cheddar Popcorn contains 600 kcal per 100 g. A serving, 1 serving, 28.349 g (28,4 g) provides about 170 kcal.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39 913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 42,3 g | 54 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 340 mg | 58 % |
| Total carbohydrates L | 45,9 g | 17 % |
| Dietary fiber L | 7,1 g | 25 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 50,2 mg | 4 % |
| Fer L | 1,7 mg | 10 % |
| Potassium L | 213 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for snacks (median 7,1 g)
- Fiber7,1 gabove the median for snacks (median 3,9 g)
- Sugars0 gin the lowest quarter of snacks (median 5 g)
- Fat42,3 gin the top quarter of snacks (median 21,1 g)
- Saturated fat7,1 gabove the median for snacks (median 3,6 g)
- Sodium1 340 mgin the top quarter of snacks (median 411 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,53 g |
|---|---|
| Graisses polyinsaturées L | 1,3 g |
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Beef tallow Potato Chips Salt N Pepper Beefy’s Own | 600 | 7,1 g | 49,4 g | 42,3 g |
| Beef tallow Potato Chips Salt N’Vinegar Beefy’s Own | 600 | 7,1 g | 49,4 g | 42,3 g |
| Lemon Pepper Brisket Chips Beefy | 600 | 45,9 g | 3,5 g | 42,3 g |
| Cheddar Cheese Artisan Popcorn Thatcher's | 600 | 10,6 g | 42,3 g | 42,3 g |
| Meat Chips Beefy | 600 | 45,9 g | 0 g | 45,9 g |
| Salted Egg Potato Chip Irvins | 600 | 7,1 g | 42,3 g | 45,9 g |
| Cheese Artificially Flavored Snack Takis | 600 | 3,5 g | 49,4 g | 24,7 g |
| Popcorn Zaro's Family Bakery | 600 | 7,1 g | 38,8 g | 45,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Buffalo Cheddar Popcorn?
100 g of Buffalo Cheddar Popcorn has 600 kcal. Serving, 1 serving, 28.349 g (28,4 g): about 170 kcal.
How much protein is in Buffalo Cheddar Popcorn?
Buffalo Cheddar Popcorn contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 28.349 g (28,4 g). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).
How many carbs are in Buffalo Cheddar Popcorn?
Buffalo Cheddar Popcorn has 45,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Buffalo Cheddar Popcorn?
Buffalo Cheddar Popcorn contains 42,3 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Buffalo Cheddar Popcorn?
100 g contains 1 340 mg of sodium, 58 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028293121103. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.