Bubbaloo gum

Packaged product Sucres et desserts

Bubbaloo gum contains 293 kcal per 100 g. A serving, 1 piece, 5.8 g (5,8 g) provides about 17 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 385 kcal per 100 g across 8 424 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

293kcal per 100 g
0 gprotein
74,1 gcarbohydrates
0 gfat
17kcal in serving, 1 piece, 5.8 g (5,8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 74,1 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 74,1 g
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Calcium L 0 mg0 %
Fer L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %293kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Calcium0 %Fer0 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 2,6 g)
  • Sugars74,1 gin the top quarter of sucres et desserts (median 54,8 g)
  • Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 1,3 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 293 kcal293 kcal
Protein 0 g0 g
Carbohydrates 74,1 g74,1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 74,1 g74,1 g
Sodium 0 mg0 mg

Product details

Barcode
7622210072467
Label serving
1 PIECE (5.8 g)
Category
Confiseries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, glucose, gum base, high fructose corn syrup, sugar, water, artificial flavor (fruits - tutti frutti), humectant (glycerine), partially hydrogenated vegetable oil, thickener (xanthan gum), colorant (fd&c red 40) and acidulant (citric acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bubbaloo gum?

100 g of Bubbaloo gum has 293 kcal. Serving, 1 piece, 5.8 g (5,8 g): about 17 kcal.

How much protein is in Bubbaloo gum?

Bubbaloo gum contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 piece, 5.8 g (5,8 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 2,6 g).

How many carbs are in Bubbaloo gum?

Bubbaloo gum has 74,1 g of total carbohydrates per 100 g, including 0 g of fiber and 74,1 g of sugars.

How much fat is in Bubbaloo gum?

Bubbaloo gum contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Bubbaloo gum?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 509822. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 7622210072467. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.