Broccoli Cheddar Chicken & Rice
Packaged product Volailles Snap Kitchen
Broccoli Cheddar Chicken & Rice contains 200 kcal per 100 g. A serving, 1 container, 275 g (275 g) provides about 550 kcal.
Roughly 53 % of its calories come from fat, with 28 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat | not reported | |
| Cholesterol L | 54,5 mg | 18 % |
| Sodium L | 313 mg | 14 % |
| Total carbohydrates L | 9,5 g | 3 % |
| Dietary fiber L | 0,73 g | 3 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14,2 g | 28 % |
| Vitamine D L | 0,22 µg | 1 % |
| Calcium L | 164 mg | 13 % |
| Fer L | 0,73 mg | 4 % |
| Potassium L | 247 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 19 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,2 gbelow the median for volailles (median 17,9 g)
- Fiber0,73 gabove the median for volailles (median 0,031 g)
- Sugars1,1 gabove the median for volailles (median 0,88 g)
- Fat12 gin the top quarter of volailles (median 4,4 g)
- Sodium313 mgabove the median for volailles (median 290 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snap Kitchen
- Barcode
- 0850085656254
- Label serving
- 1 container (275 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chilli Chicken Shan | 200 | 10 g | 30 g | 0 g |
| Black garlic chicken Whole Foods | 200 | 28,6 g | 14,3 g | 3,6 g |
| chicken base Maggi | 200 | 0 g | 20 g | 10 g |
| roast chicken thighs Morrisons | 200 | 23,6 g | 0,7 g | 11,3 g |
| Caesar Salad with Chicken Marketside | 200 | 9 g | 6 g | 16 g |
| Chicken Sausage Lilydale | 200 | 12,5 g | 1,3 g | 16,3 g |
| Chicken Pelmeni European Specialties | 200 | 10 g | 25 g | 6 g |
| Tyson Spicy Chicken Patties Tyson | 200 | 10 g | 10 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Broccoli Cheddar Chicken & Rice?
100 g of Broccoli Cheddar Chicken & Rice has 200 kcal. Serving, 1 container, 275 g (275 g): about 550 kcal.
Is Broccoli Cheddar Chicken & Rice high in protein?
Broccoli Cheddar Chicken & Rice contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value), or 39 g in serving, 1 container, 275 g (275 g). About 28 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Broccoli Cheddar Chicken & Rice?
Broccoli Cheddar Chicken & Rice has 9,5 g of total carbohydrates per 100 g, including 0,73 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Broccoli Cheddar Chicken & Rice?
Broccoli Cheddar Chicken & Rice contains 12 g of fat per 100 g.
What vitamins and minerals does Broccoli Cheddar Chicken & Rice contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Broccoli Cheddar Chicken & Rice?
100 g contains 313 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850085656254. License: ODbL 1.0 (Open Food Facts). Source record dated 9 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.