Brisket Mac & Cheese

Packaged product Produits laitiers et oeufs Harmons

Brisket Mac & Cheese contains 274 kcal per 100 g. A serving, 1 bowl, 369 g (369 g) provides about 1 010 kcal.

Roughly 53 % of its calories come from fat, with 28 % from carbohydrates and 19 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 376 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

274kcal per 100 g
12,7 gprotein
19,2 gcarbohydrates
16,3 gfat
1 010kcal in serving, 1 bowl, 369 g (369 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 16,3 g 21 %
Saturated fat not reported
Cholesterol L 61 mg 20 %
Sodium L 447 mg 19 %
Total carbohydrates L 19,2 g 7 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1,4 g
Added sugars L 0,54 g 1 %
Protein L 12,7 g 25 %
Calcium L 8,1 mg0,6 %
Fer L 67,8 mg376 %
Potassium L 21,7 mg0,5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 28 %Fat: 53 %274kcal / 100 g
  • Protein 19 %
  • Carbohydrates 28 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer376 %Calcium0,6 %Potassium0,5 %

Nutritional insights

  • Protein12,7 gabove the median for produits laitiers et oeufs (median 8 g)
  • Fiber1,1 gabove the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars1,4 gbelow the median for produits laitiers et oeufs (median 3,8 g)
  • Fat16,3 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Sodium447 mgabove the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmons
Barcode
0286845807990
Label serving
1 bowl (369 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brisket Mac & Cheese?

100 g of Brisket Mac & Cheese has 274 kcal. Serving, 1 bowl, 369 g (369 g): about 1 010 kcal.

Is Brisket Mac & Cheese high in protein?

Brisket Mac & Cheese contains 12,7 g of protein per 100 g (25 % of the 50 g Daily Value), or 47 g in serving, 1 bowl, 369 g (369 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).

How many carbs are in Brisket Mac & Cheese?

Brisket Mac & Cheese has 19,2 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brisket Mac & Cheese?

Brisket Mac & Cheese contains 16,3 g of fat per 100 g.

What vitamins and minerals does Brisket Mac & Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (376 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brisket Mac & Cheese?

100 g contains 447 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0286845807990. License: ODbL 1.0 (Open Food Facts). Source record dated 28 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.