Brioss albicocca e cereali
Packaged product Sucres et desserts Ferrero
Brioss albicocca e cereali contains 356 kcal per 100 g. A serving, 28 g (28 g) provides about 100 kcal.
Roughly 72 % of its calories come from carbohydrates, with 22 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 414 kcal per 100 g across 222 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 8,3 g | 11 % |
| Saturated fat L | 3,7 g | 19 % |
| Sodium L | 184 mg | 8 % |
| Total carbohydrates L | 62,8 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 39,2 g | |
| Added sugars L | 21,2 g | 42 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 72 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for sucres et desserts (median 5,4 g)
- Sugars39,2 gin the top quarter of sucres et desserts (median 36 g)
- Fat8,3 gin the lowest quarter of sucres et desserts (median 20 g)
- Saturated fat3,7 gin the lowest quarter of sucres et desserts (median 8,9 g)
- Sodium184 mgabove the median for sucres et desserts (median 160 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ferrero
- Barcode
- 8000500068717
- Quantity
- 280 g
- Label serving
- 28 g
- Category
- Tranches de gâteau éponge remplies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CLABILE CARTA rché ntribuire. con il tuo uto, a diminuire INTERNO? www o (( brioss EORD BROSS MORELOWO ZOZOWY M280 mpakan botowym d pe en kondhurs morsowa 22% uker przecie morelowy (2% 41% op pukotuto substancia de quat wasowkkwas cytrynowcu (12.1 schwary painowy melone plai (2.3% 23 march, synte samania y aromaty sidlange naapewean anon dostoran disod wodoweg ryty k ieg w pros emulgatory monocyty sregulator Kawy, skrin b roweg was ooOoowate chy laskow Mohe sawe wg produce MARE singala merendina resta in sicurezza del prodotte quatta e la bonta a cui se shermata un PICCOLO GRANDE gesto può dare vita ad un grande OO CARTA e gerary wy cy 480g Patchen spotyt pred data apakowan Producent LAPF 1-10 Ah ( Woch Fas 5.2 me NATURALMENTE SENZA ADDITIVE CONSERVANT E COLORANTI SENZA GRASSI IDROGENAT SENZA INGREDIENTIOM Concione a venders era al comune 05 96 05 000 creare un MONDO MIGLIORE ecco perché Ferrero si è impegnata ad adottare ingred abcata LATTE CAND FROMENTS OP 2.0829 AVENA SEAD MOR co petan mine gadis carbona grass and FRUMENTS SCHI s cante LANDSPORT DE MANDORLE NOCCIBLE SENAPE SAP-125 Na CIG 10 pezzi-280 ge NA wwwww the SCOPRILO QUI 20/01/24 106.13 2 L265T04 000300-068717 BR
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufHuile de palmeSelAvoine
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Merendina al cacao Dolciando | 357 | 6,6 g | 60 g | 10 g |
| Merendine farcite al cacao Penny | 359 | 5,5 g | 58 g | 11 g |
| snack al cacao Balconi | 359 | 5,5 g | 57,9 g | 11,4 g |
| Merendine al cacao Penny | 352 | 6,4 g | 58 g | 10 g |
| adoro Moulin D'or | 350 | 5,6 g | 61,1 g | 9,1 g |
| Tomito TOM | 350 | 3,3 g | 50 g | 13,2 g |
| Trancy all’albicocca Todis | 350 | 5,8 g | 61,5 g | 8,8 g |
| Bolo Baunilha Recheio Chocolate Bauducco | 348 | 5,2 g | 55,6 g | 11,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brioss albicocca e cereali?
100 g of Brioss albicocca e cereali has 356 kcal. Serving, 28 g (28 g): about 100 kcal.
How much protein is in Brioss albicocca e cereali?
Brioss albicocca e cereali contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,5 g in serving, 28 g (28 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,4 g).
How many carbs are in Brioss albicocca e cereali?
Brioss albicocca e cereali has 62,8 g of total carbohydrates per 100 g, including 39,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brioss albicocca e cereali?
Brioss albicocca e cereali contains 8,3 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Brioss albicocca e cereali?
100 g contains 184 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000500068717. License: ODbL 1.0 (Open Food Facts). Source record dated 29 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.