Merendine farcite al cacao

Packaged product Sucres et desserts Penny

Merendine farcite al cacao contains 359 kcal per 100 g.

Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 414 kcal per 100 g across 222 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Merendine farcite al cacao by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
359kcal per 100 g
5,5 gprotein
58 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 11 g 14 %
Saturated fat L 5,9 g 30 %
Sodium L 160 mg 7 %
Total carbohydrates L 58 g 21 %
Dietary fiber not reported
Total sugars L 37 g
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 66 %Fat: 28 %359kcal / 100 g
  • Protein 6 %
  • Carbohydrates 66 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gabove the median for sucres et desserts (median 5,4 g)
  • Sugars37 gabove the median for sucres et desserts (median 36 g)
  • Fat11 gin the lowest quarter of sucres et desserts (median 20 g)
  • Saturated fat5,9 gin the lowest quarter of sucres et desserts (median 8,9 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
8024370057732
Quantity
280 g
Category
Tranches de gâteau éponge remplies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
snack al cacao Balconi 359 5,5 g 57,9 g 11,4 g
Merendina al cacao Dolciando 357 6,6 g 60 g 10 g
Brioss albicocca e cereali Ferrero 356 5,2 g 62,8 g 8,3 g
Génoise fourrée goût chocolat Lidl 364 5,4 g 63,5 g 10,3 g
Merendine al cacao Penny 352 6,4 g 58 g 10 g
Trancio Balconi 367 5,1 g 57 g 13 g
Merendine farcite al latte Esselunga 368 5,6 g 57,5 g 12,7 g
Brazo sabor fresa Consum 368 3,2 g 67 g 9,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Merendine farcite al cacao?

100 g of Merendine farcite al cacao has 359 kcal.

How much protein is in Merendine farcite al cacao?

Merendine farcite al cacao contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,4 g).

How many carbs are in Merendine farcite al cacao?

Merendine farcite al cacao has 58 g of total carbohydrates per 100 g, including 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Merendine farcite al cacao?

Merendine farcite al cacao contains 11 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Merendine farcite al cacao?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024370057732. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.