Brim’s Fried Pork Crackin Strips

Packaged product Viande

Brim’s Fried Pork Crackin Strips contains 571 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Brim’s Fried Pork Crackin Strips, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
57,1 gprotein
0 gcarbohydrates
35,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 35,7 g 46 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 71 mg 24 %
Sodium L 2 640 mg 115 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 57,1 g 114 %
Calcium L 0 mg0 %
Fer L 0 mg0 %
Potassium L 143 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42 %Fat: 58 %571kcal / 100 g
  • Protein 42 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Calcium0 %Fer0 %

Nutritional insights

  • Protein57,1 gin the top quarter of viande (median 17,2 g)
  • Fiber0 gin the lowest quarter of viande (median 0,046 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat35,7 gin the top quarter of viande (median 8,6 g)
  • Saturated fat7,1 gin the top quarter of viande (median 3,1 g)
  • Sodium2 640 mgin the top quarter of viande (median 394 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 57,1 g57,1 g
Carbohydrates 0 g0 g
Fat 35,7 g35,7 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 2 643 mg2 640 mg

Product details

Barcode
0028293881366
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brim’s Fried Pork Crackin Strips?

100 g of Brim’s Fried Pork Crackin Strips has 571 kcal.

Is Brim’s Fried Pork Crackin Strips high in protein?

Brim’s Fried Pork Crackin Strips contains 57,1 g of protein per 100 g (114 % of the 50 g Daily Value). About 42 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).

How many carbs are in Brim’s Fried Pork Crackin Strips?

Brim’s Fried Pork Crackin Strips has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Brim’s Fried Pork Crackin Strips?

Brim’s Fried Pork Crackin Strips contains 35,7 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Brim’s Fried Pork Crackin Strips?

100 g contains 2 640 mg of sodium, 115 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0028293881366. License: ODbL 1.0 (Open Food Facts). Source record dated 28 janvier 2023. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2551997. License: CC0 1.0 (U.S. public domain). Source record dated 15 mars 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.