Breakfast Sandwich

Packaged product Repas et plats Great Value

Breakfast Sandwich contains 260 kcal per 100 g. A serving, 1 sandwich, 150 g (150 g) provides about 390 kcal.

Roughly 52 % of its calories come from carbohydrates, with 30 % from fat and 18 % from protein (estimated with general energy factors).

That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).

100 g provides 15 % of the Daily Value for fer and 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breakfast Sandwich by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
12 gprotein
34 gcarbohydrates
8,7 gfat
390kcal in serving, 1 sandwich, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 8,7 g 11 %
Saturated fat L 4,7 g 23 %
Trans fat L 0,2 g
Cholesterol L 83,3 mg 28 %
Sodium L 400 mg 17 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 0,67 g 2 %
Total sugars L 2,7 g
Protein L 12 g 24 %
Calcium L 150 mg12 %
Fer L 2,7 mg15 %
Potassium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 52 %Fat: 30 %260kcal / 100 g
  • Protein 18 %
  • Carbohydrates 52 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer15 %Calcium12 %Potassium2 %

Nutritional insights

  • Protein12 gabove the median for repas et plats (median 10 g)
  • Fiber0,67 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars2,7 gabove the median for repas et plats (median 2,6 g)
  • Fat8,7 gabove the median for repas et plats (median 8,2 g)
  • Saturated fat4,7 gabove the median for repas et plats (median 2,7 g)
  • Sodium400 mgbelow the median for repas et plats (median 425 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Great Value
Barcode
0627735261393
Quantity
2 x 150 g
Label serving
1 sandwich (150 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Sandwich?

100 g of Breakfast Sandwich has 260 kcal. Serving, 1 sandwich, 150 g (150 g): about 390 kcal.

Is Breakfast Sandwich high in protein?

Breakfast Sandwich contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 18 g in serving, 1 sandwich, 150 g (150 g). About 18 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Breakfast Sandwich?

Breakfast Sandwich has 34 g of total carbohydrates per 100 g, including 0,67 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Sandwich?

Breakfast Sandwich contains 8,7 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Breakfast Sandwich contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (15 % DV) and calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Sandwich?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0627735261393. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.