Breakfast Loaded Bread Go Bread, Breakfast
Packaged product Pain et produits cuits au four HT TRADERS
Breakfast Loaded Bread Go Bread, Breakfast contains 211 kcal per 100 g. A typical serving of 2 ONZ (57 g) provides about 120 kcal.
Roughly 68 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 316 kcal per 100 g across 360 products.
100 g provides 44 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 35 mg | 2 % |
| Total carbohydrates L | 40,4 g | 15 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 3,5 g | |
| Protein L | 8,8 g | 18 % |
| Vitamine C L | 6,3 mg | 7 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 7,9 mg | 44 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 68 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for pain et produits cuits au four (median 7,7 g)
- Fiber3,5 gin the top quarter of pain et produits cuits au four (median 1,8 g)
- Sugars3,5 gabove the median for pain et produits cuits au four (median 3,3 g)
- Fat4,4 gin the lowest quarter of pain et produits cuits au four (median 13,2 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
- Sodium35 mgin the lowest quarter of pain et produits cuits au four (median 505 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Product details
- Brand
- HT TRADERS
- Barcode
- 07203672015
- Label serving
- 2 ONZ
- Category
- frozen-bread-dough
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), WATER, GRAINS MIX (WHOLE GRAIN RYE, SUNFLOWER SEEDS, WHITE WHOLE WHEAT FLOUR, ROLLED OATS, WHEAT GERM, DEHYDRATED CARROTS, SALT, SOY GRITS, DEFATTED SOY FLOUR, PUMPKIN SEEDS, DRIED HONEY, MOLASSES POWDER, BANANA CHIPS, SESAME SEEDS, WHEAT GLUTEN, WHOLE GRAIN SOUR, GUAR GUM, APPLE DICES, RYE FLOUR, MALTED BARLEY FLOUR, LECITHIN, ENZYMES, ASCORBIC ACID), HONEY, SOYBEAN OIL, YEAST.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dora Didomenico's Pizza Dough AL COHENS | 211 | 7 g | 45,6 g | 1,8 g |
| Cranberry Orange Muffins, Cranberry Orange VEGGIES MADE GREAT | 211 | 5,3 g | 38,6 g | 3,5 g |
| Artisan Bread BAND OF BAKERS | 211 | 7 g | 42,1 g | 0 g |
| Banana Chocolate Chip Muffins, Banana Chocolate Chip VEGGIES MADE GREAT | 211 | 5,3 g | 36,8 g | 5,3 g |
| Cheese Blintzes, Cheese SPRING VALLEY | 210 | 6,5 g | 29 g | 8,1 g |
| Blueberry Blintzes, Blueberry SPRING VALLEY | 210 | 3,2 g | 35,5 g | 5,7 g |
| Original Cheese Ravioli, Cheese MAMA ROSIE'S | 218 | 10,9 g | 32,7 g | 4,6 g |
| Twin Sourdough Demi, Sourdough DIERBERGS | 220 | 6 g | 48 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast Loaded Bread Go Bread, Breakfast?
100 g of Breakfast Loaded Bread Go Bread, Breakfast has 211 kcal. 2 ONZ (57 g): about 120 kcal.
How much protein is in Breakfast Loaded Bread Go Bread, Breakfast?
Breakfast Loaded Bread Go Bread, Breakfast contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in 2 ONZ (57 g). About 15 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 7,7 g).
How many carbs are in Breakfast Loaded Bread Go Bread, Breakfast?
Breakfast Loaded Bread Go Bread, Breakfast has 40,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars.
How much fat is in Breakfast Loaded Bread Go Bread, Breakfast?
Breakfast Loaded Bread Go Bread, Breakfast contains 4,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Breakfast Loaded Bread Go Bread, Breakfast contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (44 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Breakfast Loaded Bread Go Bread, Breakfast?
100 g contains 35 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 9 décembre 2022. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2455693. License: CC0 1.0 (U.S. public domain). Source record dated 9 décembre 2022. Imported 6 novembre 2026.
Last updated: . Source description: "BREAKFAST LOADED BREAD GO BREAD, BREAKFAST". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.