Bread mix

Packaged product Pain et produits cuits au four

Bread mix contains 375 kcal per 100 g. A serving, 0.042 of package, 16 g (16 g) provides about 60 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (367 kcal per 100 g).

100 g provides 19 % of the Daily Value for calcium and 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
6,3 gprotein
81,2 gcarbohydrates
0 gfat
60kcal in serving, 0.042 of package, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 438 mg 19 %
Total carbohydrates L 81,2 g 30 %
Dietary fiber L 6,2 g 22 %
Total sugars L 25 g
Protein L 6,3 g 13 %
Vitamine A L 0 µg0 %
Vitamine C L 7,5 mg8 %
Calcium L 250 mg19 %
Fer L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %375kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19 %Fer13 %Vitamine C8 %Vitamine A0 %

Nutritional insights

  • Protein6,3 gbelow the median for pain et produits cuits au four (median 10 g)
  • Fiber6,2 gin the top quarter of pain et produits cuits au four (median 3,4 g)
  • Sugars25 gin the top quarter of pain et produits cuits au four (median 6,7 g)
  • Fat0 gin the lowest quarter of pain et produits cuits au four (median 3,6 g)
  • Sodium438 mgin the lowest quarter of pain et produits cuits au four (median 714 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 6,3 g6,3 g
Carbohydrates 81,3 g81,2 g
Fat 0 g0 g
Fiber 6,2 g6,2 g
Sugars 25 g25 g
Sodium 438 mg438 mg

Product details

Barcode
0859943004022
Label serving
0.042 OF PACKAGE (16 g)
Category
Aides à la cuisine
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice flour, coconut palm sugar, tapioca starch, coconut flour, evaporated cane juice, maple sugar, muscovado sugar, aluminum-free baking powder (monocalcium phosphate, bicarbonate of soda, corn starch), spices, xanthan gum, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread mix?

100 g of Bread mix has 375 kcal. Serving, 0.042 of package, 16 g (16 g): about 60 kcal.

How much protein is in Bread mix?

Bread mix contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in serving, 0.042 of package, 16 g (16 g). About 7 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 10 g).

How many carbs are in Bread mix?

Bread mix has 81,2 g of total carbohydrates per 100 g, including 6,2 g of fiber and 25 g of sugars.

How much fat is in Bread mix?

Bread mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Bread mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19 % DV) and fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bread mix?

100 g contains 438 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1912962. License: CC0 1.0 (U.S. public domain). Source record dated 20 janvier 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0859943004022. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.