braums sherbert
Packaged product Epices, herbes et condiments Braums
Braums sherbert contains 150 kcal per 100 g. A serving, 0.667 cup, 113 g (113 g) provides about 170 kcal.
Roughly 75 % of its calories come from carbohydrates, with 20 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 325 kcal per 100 g across 5 735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 3,5 g | 5 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 13,3 mg | 4 % |
| Sodium L | 26,5 mg | 1 % |
| Total carbohydrates L | 29,2 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 26,5 g | |
| Added sugars L | 23 g | 46 % |
| Protein L | 1,8 g | 4 % |
| Vitamine D L | 0,89 µg | 4 % |
| Calcium L | 57,5 mg | 4 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 77,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 75 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gbelow the median for epices, herbes et condiments (median 6 g)
- Fiber0 gin the lowest quarter of epices, herbes et condiments (median 2,9 g)
- Sugars26,5 gin the top quarter of epices, herbes et condiments (median 5 g)
- Fat3,5 gbelow the median for epices, herbes et condiments (median 9,2 g)
- Saturated fat2,2 gbelow the median for epices, herbes et condiments (median 2,6 g)
- Sodium26,5 mgin the lowest quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Braums
- Barcode
- 0400000023618
- Label serving
- 0.667 cup (113 g)
- Category
- Epices, herbes et condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fresh grade "a" a2 whole milk, sugar, pineapple, water, corn syrup, cream, dextrose, citric acid, stabilizer blend (soy lecithin, cellulose gum, guar gum, locust bean 5% at 2,5g 12% gum, carrageenan), g 15mg 5% contains: a2 fresh mg 1% milk , soy, ,33g 12% fiber 0g 0% created , gars 30g manufactured by: w,h, braum, inc, 26g added sugars 52% tuttle, ok 73089 29 nd 1mcg um 65mg 2% your satisfaction is 4% guaranteed or your money back, r
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in braums sherbert?
100 g of braums sherbert has 150 kcal. Serving, 0.667 cup, 113 g (113 g): about 170 kcal.
How much protein is in braums sherbert?
Braums sherbert contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 0.667 cup, 113 g (113 g). About 5 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).
How many carbs are in braums sherbert?
Braums sherbert has 29,2 g of total carbohydrates per 100 g, including 0 g of fiber and 26,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in braums sherbert?
Braums sherbert contains 3,5 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in braums sherbert?
100 g contains 26,5 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0400000023618. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.