Braised Beef Flavour Ramen

Packaged product Viande Chef Woo

Braised Beef Flavour Ramen contains 447 kcal per 100 g. A serving, 1 noodles with seasoning, 85 g (85 g) provides about 380 kcal.

Roughly 46 % of its calories come from fat, with 33 % from carbohydrates and 21 % from protein (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 23 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Braised Beef Flavour Ramen by Chef Woo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
447kcal per 100 g
23,5 gprotein
37,6 gcarbohydrates
23,5 gfat
380kcal in serving, 1 noodles with seasoning, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 447 kcal
Total fat L 23,5 g 30 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 388 mg 60 %
Total carbohydrates L 37,6 g 14 %
Dietary fiber L 2,4 g 8 %
Total sugars L 0 g
Protein L 23,5 g 47 %
Calcium L 88,2 mg7 %
Fer L 4,1 mg23 %
Potassium L 88,2 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 33 %Fat: 46 %447kcal / 100 g
  • Protein 21 %
  • Carbohydrates 33 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer23 %Calcium7 %Potassium2 %

Nutritional insights

  • Protein23,5 gin the top quarter of viande (median 17,2 g)
  • Fiber2,4 gin the top quarter of viande (median 0,046 g)
  • Sugars0 gin the lowest quarter of viande (median 1 g)
  • Fat23,5 gin the top quarter of viande (median 8,6 g)
  • Saturated fat1,8 gbelow the median for viande (median 3,1 g)
  • Sodium1 388 mgin the top quarter of viande (median 394 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Woo
Barcode
0810037811292
Label serving
1 Noodles with Seasoning (85 g)
Category
Viande

Ingredients

Ingredients not reported.

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Instant Noodles Beef Flavour Thai Choice 447 8 g 61 g 18 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Braised Beef Flavour Ramen?

100 g of Braised Beef Flavour Ramen has 447 kcal. Serving, 1 noodles with seasoning, 85 g (85 g): about 380 kcal.

Is Braised Beef Flavour Ramen high in protein?

Braised Beef Flavour Ramen contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 20 g in serving, 1 noodles with seasoning, 85 g (85 g). About 21 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).

How many carbs are in Braised Beef Flavour Ramen?

Braised Beef Flavour Ramen has 37,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braised Beef Flavour Ramen?

Braised Beef Flavour Ramen contains 23,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Braised Beef Flavour Ramen contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Braised Beef Flavour Ramen?

100 g contains 1 388 mg of sodium, 60 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810037811292. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mai 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.