Bouillon de légumes
Packaged product Légumes Delissia
Bouillon de légumes contains 227 kcal per 100 g. A serving, 20 g (20 g) provides about 45 kcal.
Roughly 52 % of its calories come from fat, with 27 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 8 kcal per 100 g across 44 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 7,3 g | 37 % |
| Sodium L | 23 200 mg | 1 009 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 12 g | |
| Added sugars L | 5,8 g | 12 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 27 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of légumes (median 0,36 g)
- Fiber0,9 gabove the median for légumes (median 0,4 g)
- Sugars12 gin the top quarter of légumes (median 0,45 g)
- Fat13 gin the top quarter of légumes (median 0,5 g)
- Saturated fat7,3 gin the top quarter of légumes (median 0,3 g)
- Sodium23 200 mgin the top quarter of légumes (median 360 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delissia
- Barcode
- 5420038411237
- Quantity
- 24 x 20 g
- Label serving
- 20 g
- Category
- Bouillon de légumes cubes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sel, exhausteur de gout E-621, graisse de palme végétale partiellement hydrogénée, sucre, farine de soja, oignon, extrait de protéine végétale, extrait de levure, arôme (contient du céleri), ail, carotte, épices, poireau, tomate et persil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| zeleninovy bujon Kucharek | 228 | 4 g | 17 g | 16 g |
| Bouillon kub Maggi | 222 | 3,4 g | 27,7 g | 10,3 g |
| Il mio dado classico Star | 235 | 12 g | 1,7 g | 20 g |
| Bouillonblokjes Aro | 216 | 12,2 g | 25,2 g | 7,1 g |
| Grøntsagsbouillon Private Brands A/S | 256 | 9,4 g | 12 g | 19 g |
| Bouillon aux légumes Carrefour BIO | 261 | 3,6 g | 42 g | 8 g |
| Kasvisliemi grönsaksbuljong Nestlé | 278 | 2,7 g | 41,7 g | 10,8 g |
| Bouillon de Légumes La Vie Claire | 285 | 2,4 g | 21,9 g | 20,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bouillon de légumes?
100 g of Bouillon de légumes has 227 kcal. Serving, 20 g (20 g): about 45 kcal.
Is Bouillon de légumes high in protein?
Bouillon de légumes contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 2,4 g in serving, 20 g (20 g). About 21 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 0,36 g).
How many carbs are in Bouillon de légumes?
Bouillon de légumes has 15 g of total carbohydrates per 100 g, including 0,9 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bouillon de légumes?
Bouillon de légumes contains 13 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).
How much sodium is in Bouillon de légumes?
100 g contains 23 200 mg of sodium, 1 009 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5420038411237. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.