Blue Raspberry Sno-Cone Syrup
Packaged product Sucres et desserts Concession Express
Blue Raspberry Sno-Cone Syrup contains 267 kcal per 100 g. A serving, 1 portion, 30 ml (30 g) provides about 80 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 33,3 mg | 1 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 66,7 g | |
| Added sugars L | 66,7 g | 133 % |
| Protein L | 0 g | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 3,3 mg | 0,3 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 3,3 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 5,7 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars66,7 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 13,3 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,5 g)
- Sodium33,3 mgin the lowest quarter of sucres et desserts (median 180 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Concession Express
- Barcode
- 0602573679203
- Label serving
- 1 portion (30 ml)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fudge Tracks Ice Cream Great Value | 267 | 4,4 g | 31,1 g | 14,4 g |
| Vanilla Meringue Cookies Roche Bros Bakery | 267 | 3,3 g | 66,7 g | 0 g |
| Plain Cream Cheese Spread Good & Gather | 267 | 6,7 g | 6,7 g | 23,3 g |
| Pancake Syrup Clara Ole | 267 | 0 g | 66,7 g | 0 g |
| Galaxy Syrup Torani | 267 | 0 g | 66,7 g | 0 g |
| Horchata Flavoured Syrup Starbucks | 267 | 0 g | 63,3 g | 0 g |
| Chocolate Gelato - Robert Brownie Jr. Messina | 267 | 4,6 g | 28,2 g | 15,1 g |
| White chocolate mocha creamer Starbucks | 267 | 0 g | 40 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue Raspberry Sno-Cone Syrup?
100 g of Blue Raspberry Sno-Cone Syrup has 267 kcal. Serving, 1 portion, 30 ml (30 g): about 80 kcal.
How much protein is in Blue Raspberry Sno-Cone Syrup?
Blue Raspberry Sno-Cone Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 30 ml (30 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Blue Raspberry Sno-Cone Syrup?
Blue Raspberry Sno-Cone Syrup has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 66,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blue Raspberry Sno-Cone Syrup?
Blue Raspberry Sno-Cone Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Blue Raspberry Sno-Cone Syrup?
100 g contains 33,3 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0602573679203. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juillet 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.