Black Beans

Packaged product Légumes SCLAFANI

Black Beans contains 131 kcal per 100 g. A typical serving of 1/2 cup (130 g) provides about 170 kcal.

Roughly 69 % of its calories come from carbohydrates, with 26 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 45 kcal per 100 g across 2 963 products.

100 g provides 13 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

131kcal per 100 g
8,5 gprotein
22,3 gcarbohydrates
0,77 gfat
170kcal in 1/2 cup (130 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 131 kcal
Total fat L 0,77 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 115 mg 5 %
Total carbohydrates L 22,3 g 8 %
Dietary fiber L 7,7 g 28 %
Total sugars L 0,77 g
Protein L 8,5 g 17 %
Calcium L 92 mg7 %
Fer L 2,3 mg13 %
Potassium L 300 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 69 %Fat: 5 %131kcal / 100 g
  • Protein 26 %
  • Carbohydrates 69 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer13 %Calcium7 %Potassium6 %

Nutritional insights

  • Protein8,5 gin the top quarter of légumes (median 2,4 g)
  • Fiber7,7 gin the top quarter of légumes (median 2,4 g)
  • Sugars0,77 gin the lowest quarter of légumes (median 2,4 g)
  • Fat0,77 gabove the median for légumes (median 0 g)
  • Sodium115 mgin the top quarter of légumes (median 24 mg)
  • Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 131 kcal131 kcal
Protein 8,5 g8,5 g
Carbohydrates 22,3 g22,3 g
Fat 0,77 g0,77 g
Fiber 7,7 g7,7 g
Sugars 0,77 g0,77 g
Sodium 115 mg115 mg

Product details

Brand
SCLAFANI
Barcode
0080602024086
Label serving
1/2 cup
Category
Légumes congelés

Ingredients

PREPARED BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE (TO HELP MAINTAIN FIRMNESS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Beans?

100 g of Black Beans has 131 kcal. 1/2 cup (130 g): about 170 kcal.

How much protein is in Black Beans?

Black Beans contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value), or 11 g in 1/2 cup (130 g). About 26 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,4 g).

How many carbs are in Black Beans?

Black Beans has 22,3 g of total carbohydrates per 100 g, including 7,7 g of fiber and 0,77 g of sugars.

How much fat is in Black Beans?

Black Beans contains 0,77 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Black Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Beans?

100 g contains 115 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 mars 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0080602024086. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2022. Imported 6 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2383812. License: CC0 1.0 (U.S. public domain). Source record dated 4 mars 2021. Imported 6 novembre 2026.

Last updated: . Source description: "BLACK BEANS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.