Biscuit Minis

Packaged product Sucres et desserts Mason Dixie

Biscuit Minis contains 303 kcal per 100 g. A serving, 29 g (29 g) provides about 88 kcal.

Roughly 56 % of its calories come from carbohydrates, with 36 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 464 kcal per 100 g across 14 044 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Biscuit Minis by Mason Dixie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
303kcal per 100 g
6,1 gprotein
42,4 gcarbohydrates
12,1 gfat
88kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 303 kcal
Total fat L 12,1 g 16 %
Saturated fat L 7,6 g 38 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 970 mg 42 %
Total carbohydrates L 42,4 g 15 %
Dietary fiber L 3 g 11 %
Total sugars L 3 g
Added sugars L 3 g 6 %
Protein L 6,1 g 12 %
Vitamine D L 0 µg0 %
Calcium L 55 mg4 %
Fer L 0 mg0 %
Potassium L 109 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 56 %Fat: 36 %303kcal / 100 g
  • Protein 8 %
  • Carbohydrates 56 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Potassium2 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein6,1 gbelow the median for sucres et desserts (median 6,4 g)
  • Sugars3 gin the lowest quarter of sucres et desserts (median 27 g)
  • Fat12,1 gin the lowest quarter of sucres et desserts (median 19 g)
  • Saturated fat7,6 gbelow the median for sucres et desserts (median 7,6 g)
  • Sodium970 mgin the top quarter of sucres et desserts (median 250 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 345 kcal303 kcal
Protein 6,9 g6,1 g
Carbohydrates 48,3 g42,4 g
Fat 13,8 g12,1 g
Fiber 3,5 g3 g
Sugars 3,5 g3 g
Sodium 1 100 mg970 mg

Product details

Brand
Mason Dixie
Barcode
0860004004417
Quantity
6.6 oz
Label serving
29 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour, Buttermilk, Butter (cream), Sugar, Baking Powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Salt, Enzymes. Contains: Milk, Wheat.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)BeurreSucreSelCrème

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuit Minis?

100 g of Biscuit Minis has 303 kcal. Serving, 29 g (29 g): about 88 kcal.

How much protein is in Biscuit Minis?

Biscuit Minis contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in serving, 29 g (29 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Biscuit Minis?

Biscuit Minis has 42,4 g of total carbohydrates per 100 g, including 3 g of fiber and 3 g of sugars.

How much fat is in Biscuit Minis?

Biscuit Minis contains 12,1 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).

How much sodium is in Biscuit Minis?

100 g contains 970 mg of sodium, 42 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 9 janvier 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2652377. License: CC0 1.0 (U.S. public domain). Source record dated 11 septembre 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0860004004417. License: ODbL 1.0 (Open Food Facts). Source record dated 9 janvier 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.