Beef Ravioli

Packaged product Viande Chef Boyardee

Beef Ravioli contains 127 kcal per 100 g. A serving, 1 can, 425 g (425 g) provides about 540 kcal.

Roughly 44 % of its calories come from carbohydrates, with 36 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

127kcal per 100 g
6,4 gprotein
14,1 gcarbohydrates
5,2 gfat
540kcal in serving, 1 can, 425 g (425 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 5,2 g 7 %
Saturated fat L 1,9 g 9 %
Cholesterol L 10,6 mg 4 %
Sodium L 351 mg 15 %
Total carbohydrates L 14,1 g 5 %
Dietary fiber L 1,2 g 4 %
Total sugars L 3,8 g
Added sugars L 1,4 g 3 %
Protein L 6,4 g 13 %
Calcium L 16,5 mg1 %
Fer L 1,2 mg7 %
Potassium L 271 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 44 %Fat: 36 %127kcal / 100 g
  • Protein 20 %
  • Carbohydrates 44 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer7 %Potassium6 %Calcium1 %

Nutritional insights

  • Protein6,4 gin the lowest quarter of viande (median 17,2 g)
  • Fiber1,2 gabove the median for viande (median 0,046 g)
  • Sugars3,8 gin the top quarter of viande (median 1 g)
  • Fat5,2 gbelow the median for viande (median 8,6 g)
  • Saturated fat1,9 gbelow the median for viande (median 3,1 g)
  • Sodium351 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Boyardee
Barcode
0013300609316
Label serving
1 can (425 g)
Category
Viande

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Swedish Meatballs Prepkitchen 127 7,9 g 12,6 g 5,1 g
Pulled Pork, Carnitas And Rice Bowl Blue Apron 127 7 g 13,8 g 4,6 g
Pork Carnitas With Charro Beans Hungryroot 127 8,4 g 12,7 g 4,9 g
Burehamme Bell 127 20 g 0,8 g 4,8 g
Burehamme Bell 127 20 g 0,8 g 4,8 g
Hamburguesa pavo pollo Mercadona 127 17,7 g 3,1 g 4,9 g
Pulled Pork Med Bbq Marinade Coop365 127 14 g 13 g 2,1 g
Prep kitchen tender Mexican birria beef Prep kitchen 127 10,2 g 6,6 g 10,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Ravioli?

100 g of Beef Ravioli has 127 kcal. Serving, 1 can, 425 g (425 g): about 540 kcal.

How much protein is in Beef Ravioli?

Beef Ravioli contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 27 g in serving, 1 can, 425 g (425 g). About 20 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Beef Ravioli?

Beef Ravioli has 14,1 g of total carbohydrates per 100 g, including 1,2 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Ravioli?

Beef Ravioli contains 5,2 g of fat per 100 g, of which 1,9 g is saturated (9 % of the Daily Value).

How much sodium is in Beef Ravioli?

100 g contains 351 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0013300609316. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.