Beef Jerky Sticks
Packaged product Viande Jack links
Beef Jerky Sticks contains 269 kcal per 100 g. A serving, 2 sausages, 52 g (52 g) provides about 140 kcal.
Roughly 52 % of its calories come from fat, with 41 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 427 % of the Daily Value for fer and 26 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 4,8 g | 24 % |
| Trans fat L | 0,19 g | |
| Cholesterol L | 144 mg | 48 % |
| Sodium L | 1 327 mg | 58 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 26,9 g | 54 % |
| Calcium L | 337 mg | 26 % |
| Fer L | 76,9 mg | 427 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 7 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26,9 gin the top quarter of viande (median 17,2 g)
- Fiber0 gin the lowest quarter of viande (median 0,046 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat15,4 gabove the median for viande (median 8,6 g)
- Saturated fat4,8 gabove the median for viande (median 3,1 g)
- Sodium1 327 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jack links
- Barcode
- 0017082015600
- Label serving
- 2 sausages (52 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Beef Jerky Jack Links | 269 | 38,5 g | 23,1 g | 3,8 g |
| Spicy Beef Patty Iris-sistible | 269 | 8,5 g | 36,2 g | 10 g |
| Spicy Beef Patty Summerhill Market | 269 | 8,5 g | 36,2 g | 10 g |
| Mild Beef Patty Sunquest Patty | 269 | 8,5 g | 36,2 g | 10 g |
| Beef Tender Bites Original Jack Link's | 269 | 34,6 g | 23,1 g | 5,8 g |
| Pan para Hamburguesa con ajonjolí bimbo | 269 | 9 g | 55,1 g | 1,3 g |
| Jack Links Beef jerky Jack Link's | 269 | 38,5 g | 23,1 g | 5,8 g |
| Beef jerky Jack Link's | 269 | 38,5 g | 23,1 g | 5,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Jerky Sticks?
100 g of Beef Jerky Sticks has 269 kcal. Serving, 2 sausages, 52 g (52 g): about 140 kcal.
Is Beef Jerky Sticks high in protein?
Beef Jerky Sticks contains 26,9 g of protein per 100 g (54 % of the 50 g Daily Value), or 14 g in serving, 2 sausages, 52 g (52 g). About 41 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Beef Jerky Sticks?
Beef Jerky Sticks has 4,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Jerky Sticks?
Beef Jerky Sticks contains 15,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Beef Jerky Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (427 % DV) and calcium (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Jerky Sticks?
100 g contains 1 327 mg of sodium, 58 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0017082015600. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.