bbq sauce

Packaged product Soupes et sauces Colway

Bbq sauce contains 244 kcal per 100 g. A serving, 1 portion, 100 ml (100 g) provides about 244 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0,4 % from fat (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 125 kcal per 100 g across 14 228 products.

100 g provides 10 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

bbq sauce by Colway, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
1,1 gprotein
58,8 gcarbohydrates
0,1 gfat
244kcal in serving, 1 portion, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 0,1 g 0,1 %
Saturated fat not reported
Sodium L 1 030 mg 45 %
Total carbohydrates L 58,8 g 21 %
Dietary fiber not reported
Total sugars L 46 g
Protein L 1,1 g 2 %
Vitamine A L 90 µg10 %
Vitamine C L 2,4 mg3 %
Calcium L 20 mg2 %
Fer L 0,72 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %Fat: 0,4 %244kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %
  • Fat 0,4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A10 %Fer4 %Vitamine C3 %Calcium2 %

Nutritional insights

  • Protein1,1 gabove the median for soupes et sauces (median 0,15 g)
  • Sugars46 gin the top quarter of soupes et sauces (median 4,8 g)
  • Fat0,1 gbelow the median for soupes et sauces (median 1,6 g)
  • Sodium1 030 mgin the top quarter of soupes et sauces (median 600 mg)
  • Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Colway
Barcode
4088700034415
Quantity
500ml
Label serving
1 portion (100 ml)
Category
produits alimentaires
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

reconstituted tomato puree (46%), sugar, salt, thickeners (1422,415), acidity regulator (260), molasses, maltodextrin, colour (150d) (contains sulphites), onion, garlc, spices, flavour, contains sulphites,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesSucreSelOignon

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bbq sauce?

100 g of bbq sauce has 244 kcal. Serving, 1 portion, 100 ml (100 g): about 244 kcal.

How much protein is in bbq sauce?

Bbq sauce contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 1 portion, 100 ml (100 g). About 2 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,15 g).

How many carbs are in bbq sauce?

Bbq sauce has 58,8 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bbq sauce?

Bbq sauce contains 0,1 g of fat per 100 g.

What vitamins and minerals does bbq sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in bbq sauce?

100 g contains 1 030 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700034415. License: ODbL 1.0 (Open Food Facts). Source record dated 30 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.