Banana Bread, Banana
Packaged product Pain et produits cuits au four FAVORITE DAY
Banana Bread, Banana contains 359 kcal per 100 g. A typical serving of 1/5 loaf (78 g) provides about 280 kcal.
Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 269 kcal per 100 g across 2 495 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 359 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 3,2 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71 mg | 24 % |
| Sodium L | 295 mg | 13 % |
| Total carbohydrates L | 44,9 g | 16 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 24,4 g | |
| Added sugars L | 20,5 g | 41 % |
| Protein L | 6,4 g | 13 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 26 mg | 2 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 154 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 51 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gin the lowest quarter of pain et produits cuits au four (median 8,9 g)
- Fiber1,3 gin the lowest quarter of pain et produits cuits au four (median 2,3 g)
- Sugars24,4 gin the top quarter of pain et produits cuits au four (median 4,7 g)
- Fat16,7 gin the top quarter of pain et produits cuits au four (median 3,5 g)
- Saturated fat3,2 gin the top quarter of pain et produits cuits au four (median 0 g)
- Sodium295 mgin the lowest quarter of pain et produits cuits au four (median 472 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 359 kcal | 359 kcal |
| Protein | 6,4 g | 6,4 g |
| Carbohydrates | 44,9 g | 44,9 g |
| Fat | 16,7 g | 16,7 g |
| Fiber | 1,3 g | 1,3 g |
| Sugars | 24,4 g | 24,4 g |
| Sodium | 295 mg | 295 mg |
Product details
- Brand
- FAVORITE DAY
- Barcode
- 0085239309124
- Label serving
- 1/5 loaf
- Category
- breads-buns
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BANANAS, SUGAR, EGGS, SOYBEAN OIL, WATER, WHEY [MILK], LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DEXTROSE, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, WHEAT GLUTEN, SALT, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CITRIC ACID, CELLULOSE GUM, SOY LECITHIN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butterflake Rolls, Butterflake WHOLE FOODS MARKET | 359 | 7,7 g | 41 g | 15,4 g |
| Pumpkin Bread, Pumpkin FAVORITE DAY | 359 | 5,1 g | 47,4 g | 16,7 g |
| Banana Bread Topped With Walnuts, Banana FAVORITE DAY | 359 | 6,4 g | 43,6 g | 18 g |
| Chicken Pesto Flatbread Kit, Chicken Pesto FOOD NETWORK KITCHEN | 361 | 8,2 g | 47,5 g | 16,4 g |
| Chocolate Chip Pullapart Bread, Chocolate Chip ZADIES BAKE SHOP | 357 | 7,1 g | 46,4 g | 17,9 g |
| Brioche Hand Braided Bread, Brioche SIGNATURE SELECT | 357 | 7,1 g | 53,6 g | 10,7 g |
| Everything Pullapart Bread ZADIES BAKE SHOP | 357 | 7,1 g | 42,9 g | 17,9 g |
| Whole Wheat Challah Mini Rolls, Whole Wheat Challah ZADIES BAKE SHOP | 357 | 7,1 g | 46,4 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banana Bread, Banana?
100 g of Banana Bread, Banana has 359 kcal. 1/5 loaf (78 g): about 280 kcal.
How much protein is in Banana Bread, Banana?
Banana Bread, Banana contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 5 g in 1/5 loaf (78 g). About 7 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8,9 g).
How many carbs are in Banana Bread, Banana?
Banana Bread, Banana has 44,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 24,4 g of sugars.
How much fat is in Banana Bread, Banana?
Banana Bread, Banana contains 16,7 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Banana Bread, Banana?
100 g contains 295 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15 juin 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0085239309124. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2606595. License: CC0 1.0 (U.S. public domain). Source record dated 15 juin 2023. Imported 6 novembre 2026.
Last updated: . Source description: "BANANA BREAD, BANANA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.