Bacon Pizza, Bacon

Packaged product Repas et plats BEACH PIZZA

Bacon Pizza, Bacon contains 187 kcal per 100 g. A serving (134 g) provides about 251 kcal.

Roughly 57 % of its calories come from carbohydrates, with 26 % from fat and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 658 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

187kcal per 100 g
7,5 gprotein
25,4 gcarbohydrates
5,2 gfat
251kcal in serving (134 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 187 kcal
Total fat L 5,2 g 7 %
Saturated fat L 2,6 g 13 %
Trans fat L 0 g
Cholesterol L 11 mg 4 %
Sodium L 246 mg 11 %
Total carbohydrates L 25,4 g 9 %
Dietary fiber L 1,5 g 5 %
Total sugars L 4,5 g
Added sugars L 3 g 6 %
Protein L 7,5 g 15 %
Vitamine D L 0 µg0 %
Calcium L 119 mg9 %
Fer L 0,6 mg3 %
Potassium L 142 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 57 %Fat: 26 %187kcal / 100 g
  • Protein 17 %
  • Carbohydrates 57 %
  • Fat 26 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Fer3 %Potassium3 %Vitamine D0 %

Nutritional insights

  • Protein7,5 gin the lowest quarter of repas et plats (median 10,2 g)
  • Fiber1,5 gabove the median for repas et plats (median 1,4 g)
  • Sugars4,5 gin the top quarter of repas et plats (median 2,4 g)
  • Fat5,2 gin the lowest quarter of repas et plats (median 10,2 g)
  • Saturated fat2,6 gin the lowest quarter of repas et plats (median 4,2 g)
  • Sodium246 mgin the lowest quarter of repas et plats (median 521 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BEACH PIZZA
Barcode
0727295497147
Category
Pizza

Ingredients

CONVENIENTLY PRE-CUT INTO 4 PIZZA SQUARES (SLICES).: PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), WHOLE WHEAT FLOUR(BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, YEAST, SALT, CANOLA/SOYBEAN OIL, EXTRA VIRGIN OIL. TOMATO SAUCE (TOMATO, OREGANO, SALT, NATURALLY DERIVED CITRIC ACID, SUGAR, CANOLA/SOYBEAN OIL, EXTRA VIRGIN OIL). BACON CURED WITH (WATER, SALT, SUGAR, SODIUM, NITRITE). MAY CONTAIN SODIUM PHOSPHATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, SODIUM ASCORBATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Pizza, Bacon?

100 g of Bacon Pizza, Bacon has 187 kcal. Serving (134 g): about 251 kcal.

How much protein is in Bacon Pizza, Bacon?

Bacon Pizza, Bacon contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 10 g in serving (134 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10,2 g).

How many carbs are in Bacon Pizza, Bacon?

Bacon Pizza, Bacon has 25,4 g of total carbohydrates per 100 g, including 1,5 g of fiber and 4,5 g of sugars.

How much fat is in Bacon Pizza, Bacon?

Bacon Pizza, Bacon contains 5,2 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Bacon Pizza, Bacon?

100 g contains 246 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 septembre 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2659970. License: CC0 1.0 (U.S. public domain). Source record dated 20 septembre 2023. Imported 6 novembre 2026.

Last updated: . Source description: "BACON PIZZA, BACON". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.