Baby Got Cakes

Packaged product Aliments pour bébés BGC

Baby Got Cakes contains 400 kcal per 100 g. A serving, 1 cake, 25 g (25 g) provides about 100 kcal.

Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in aliments pour bébés on FoodFactly, where the median is 71 kcal per 100 g across 4 033 products.

100 g provides 43 % of the Daily Value for potassium and 18 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
4 gprotein
64 gcarbohydrates
16 gfat
100kcal in serving, 1 cake, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 16 g 21 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 60 mg 20 %
Sodium L 460 mg 20 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 44 g
Added sugars L 36 g 72 %
Protein L 4 g 8 %
Vitamine D L 0 µg0 %
Calcium L 240 mg18 %
Fer L 0 mg0 %
Potassium L 2 040 mg43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 62 %Fat: 35 %400kcal / 100 g
  • Protein 4 %
  • Carbohydrates 62 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium43 %Calcium18 %Vitamine D0 %Fer0 %

Nutritional insights

  • Protein4 gabove the median for aliments pour bébés (median 2 g)
  • Fiber0 gin the lowest quarter of aliments pour bébés (median 1,8 g)
  • Sugars44 gin the top quarter of aliments pour bébés (median 4,4 g)
  • Fat16 gin the top quarter of aliments pour bébés (median 0,5 g)
  • Saturated fat4 gin the top quarter of aliments pour bébés (median 0,1 g)
  • Sodium460 mgin the top quarter of aliments pour bébés (median 39 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BGC
Barcode
0602348778100
Label serving
1 cake (25 g)
Category
Aliments pour bébés

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baby Got Cakes?

100 g of Baby Got Cakes has 400 kcal. Serving, 1 cake, 25 g (25 g): about 100 kcal.

How much protein is in Baby Got Cakes?

Baby Got Cakes contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 1 cake, 25 g (25 g). About 4 % of its calories come from protein. Compared with other aliments pour bébés, that is above the median (median 2 g).

How many carbs are in Baby Got Cakes?

Baby Got Cakes has 64 g of total carbohydrates per 100 g, including 0 g of fiber and 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baby Got Cakes?

Baby Got Cakes contains 16 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Baby Got Cakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (43 % DV) and calcium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baby Got Cakes?

100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 décembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0602348778100. License: ODbL 1.0 (Open Food Facts). Source record dated 22 décembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.